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Ping: Larry - Eggs @ 250º - 'regular' ss frypan
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Whereas I experiemented previously with a non-stick pan with 2 eggs, cream and clarified butter, I made the same scrambled eggs (4 eggs instead of 2, cream and clarified butter) in an Emeril stainless steel pan (12", base 8-1/2") http://www.cutleryandmore.com/details.asp?SKU=3205 heating it up a little bit and putting the butter in 'a little before' it reached 250. Cooked slowly. No sticking! Great tasting! Thanks again. Dee Dee |
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