Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to rec.food.equipment
external usenet poster
 
Posts: 2,313
Default Jean: Counter top broiler/brick oven


Jean, and all, I was reading joepastry's site -- whatta site!!!!! whatta
guy!! and he referred to an Electrolux E-Z bake brick oven.

Since I'm a Electrolux fan, I started googling this and could not find
anything similar, but loh&behold, I did find that there is such a beast!

http://www.appliancist.com/small_app...n-brk-200.html

Cuisinart BRK-200 , Cuisinart brick oven 1,700 watts of power and 500°F
baking tray and broiling pan.

Dee Dee


 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
counter-top convection oven JeanineAlyse General Cooking 63 21-05-2011 08:04 PM
counter-top convection oven ImStillMags General Cooking 0 13-05-2011 12:29 AM
Toaster broiler oven with convection - best counter top model? miyo[_2_] General Cooking 43 15-06-2010 07:35 AM
best toaster oven w/broiler? cathy Cooking Equipment 1 09-10-2006 02:38 AM
Viking gas range + oven + infrared broiler? Kent H. Cooking Equipment 2 11-01-2004 03:10 AM


All times are GMT +1. The time now is 04:52 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"