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Default salt grinder - see through

http://www.vegcountry.com/Leblanc/sea%20salt.html

I've purchased some Celtic and Spanish (they may be the same thing) and
although DH can eat it as an addition to his food, I cannot.

It is too coarse for me as it will cut into the sides of my mouth.

Can anyone recommend an excellent salt grinder that the grinder part will
not cause the salt to become a cruddy mess. This salt seems moist, to me.

Thanks a lot.
Dee Dee


 
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