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Default HELP How do I re-use "US" pots & pans on French stove?

We moved to Paris about two 2 yrs back. Everything was vy rushed.
We bought a stove that only uses pans with a special coating, meaning
all our stuff has been sitting in boxes in the basement (la cave) since
we arrived. I like those pans and am trying to learn if there
is some conversion technique or something I can do to rescue
my pans and pots from the cold, dank, 'cave'???

Thanks
David
 
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