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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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Folks.....
Of all my Wusthof pieces, only one has the old style laminated wooden handle. Over the years it has delaminated, and today I decided to inquire about repair. Wusthof has no repair service at all. I'm wondering if anyone knows of a good process to form a new handle myself, or of a shop or jobber in northeastern Mass or southern New Hampshire who can do the job. Thanks. JG |
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John Gaquin wrote:
> Folks..... > Of all my Wusthof pieces, only one has the old style laminated wooden > handle. Over the years it has delaminated, and today I decided to inquire > about repair. Wusthof has no repair service at all. I'm wondering if > anyone knows of a good process to form a new handle myself, or of a shop or > jobber in northeastern Mass or southern New Hampshire who can do the job. > Thanks. > > JG > > Buy a pair of handle scales and 3 cutlers rivets from Koval Knives http://www.kovalknives.com/ or other knifemakers supply. Drill the scales for the rivets, epoxy them in place, then cut and sand the handle scales to fit the knife tang. It is really not a big deal. OR look for a custom knifemaker and ask him/her to do it. As soon as they finish their orders from the summer show season, they have time for other jobs. Steve -- Sharpening Made Easy: A Primer on Sharpening Knives and Other Edged Tools by Steve Bottorff Copyright January 2002 Knife World Publications www.sharpeningmadeeasy.com E-mail: steve AT sharpeningmadeeasy DOT com |
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![]() "Steve B" > wrote in message news:L97Ab.14023$P%> > > > > Buy a pair of handle scales and 3 cutlers rivets from Koval Knives > > Steve Thanks much, Steve. |
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