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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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Help! I can't get any peace. I told my wife that she could have a "gourmet
kitchen". But she keeps asking me these questions regarding kitchen appliances. No only don't I know the answers and I don't really care. I just want to go back to reading my books and listening to my music. If one of you IS knowledgeable in this area, please help me out. Just so you know her taste, she has decided on a Blue Star range, sub-zero refrigerator, and a Miele dishwasher. The next appliance is the electric wall over. She is presently anguishing (annoying me) over the pros and cons of the Dacor and the Miele ovens. If I get a good and lively debate going I will consider turning this into a new reality tv show. So do your best. |
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My wife and I are having the same dilemma, though we have almost decided
on the electric Dacor Millennium double oven. We haven't looked much at the Miele ovens. We are pretty much decided on the new Dacor drop in cooktop, with the 18,000 BTU burner that will with a second jet go down to 500 BTU. We are tossed between the Bosch and the Miele Dishwashers. We are deciding on the Monogram built in wall refrigerator rather than the subZero. Why are built in refrigerators so much more than counter depth free standing models? You can get a very nice looking 24" deep Kitchen Aid or a GE profile for under $2500. The coomparable built in is over 4K. Have you looked into Internet appliance purchases? A dacor cooktop can be had with shipping for 15% or so less than the local vendor. Obviously we don't know what to do. Few have the chance to long term cook on two brands. Good Luck Kent "Michael S. Brown, Esq." wrote: > > Help! I can't get any peace. I told my wife that she could have a "gourmet > kitchen". But she keeps asking me these questions regarding kitchen > appliances. No only don't I know the answers and I don't really care. I > just want to go back to reading my books and listening to my music. If one > of you IS knowledgeable in this area, please help me out. > > Just so you know her taste, she has decided on a Blue Star range, sub-zero > refrigerator, and a Miele dishwasher. The next appliance is the electric > wall over. She is presently anguishing (annoying me) over the pros and cons > of the Dacor and the Miele ovens. > > If I get a good and lively debate going I will consider turning this into a > new reality tv show. So do your best. |
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"Michael S. Brown, Esq." > wrote in message .com>...
> Help! I can't get any peace. I told my wife that she could have a "gourmet > kitchen". But she keeps asking me these questions regarding kitchen > appliances. No only don't I know the answers and I don't really care. I > just want to go back to reading my books and listening to my music. If one > of you IS knowledgeable in this area, please help me out. > > Just so you know her taste, she has decided on a Blue Star range, sub-zero > refrigerator, and a Miele dishwasher. The next appliance is the electric > wall over. She is presently anguishing (annoying me) over the pros and cons > of the Dacor and the Miele ovens. > > If I get a good and lively debate going I will consider turning this into a > new reality tv show. So do your best. Hi, your wife, if she's at all interested in looking into Internet forums, will find good company at Gardenweb. The link for the appliance forum is http://ths.gardenweb.com/forums/appl She'll find me there as Stefoodie, I just finished a comparison chart on electric wall ovens she might be interested in seeing (http://www.filipinogourmet.com/ovens.html -- haven't updated in a week or so, but plan to do so sometime soon). FYI I'm also planning to get a Blue Star range, a Miele dishwasher and a Miele oven (subject to change as long as the remodel hasn't started LOL:-) -- there are BUNCHES of people there who are going to be as kitchen-obsessed as she seems to be -- check out the kitchens forum also http://ths.gardenweb.com/forums/kitchbath Be forewarned, there is A LOT of information there, and she/you may experience information overload, AND you might find yourself increasing any kitchen budget you have tremendously, just because you/she will discover many other things you can get excited about putting in your new kitchen. Good luck! stef |
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