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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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Hi, all. We're buying a house with a gas range, and we want to replace
the recirculating hood with one that vents to the outside, and my wife would like one that can pull a lot of air without sounding like a jet engine. Can anyone suggest a make/model of (under-cabinet) hood with decent lights that can pull 800+ CFM, with 600+ CFM being 4.0 sones or quieter? We'd prefer to spend less than a thousand dollars for the hood itself... Plusses would include oil-reservoirs, self-cleaning, etc. (do people have opinions about squirrel-cage vs impellor in general?) Donald |
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