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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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Is there a rule of thumb as to when it is safe to use metal vs.
plastic or rubber utensils on what types of pans and skillets? I've been told never to use metal utensils on non-stick pans, is this always the case? or does it depend on the quality of non stick pan you use? And can metal utensils be used safely on metal pans and skillets? Thanks B |
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