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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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Hello,
I have a new KitchenAid gas cooktop with an integral griddle. According to the appliance repair man (an older appliance needed work), this is a Viking unit. The manual doesn't have much information on cleaning, so I'm looking for some advice. It's starting to season and get darker, but I need to clean the surface. The instructions say to use a "non-metalic" griddle scraper. But I haven't been able to find one. I don't know if a "ScotchBrite" pad would be too rough on the surface. My lovely wife managed to get some bacon particles stuck pretty good. 1) What tool can I use to lightly clean the surface? 2) What is a griddle scraper? A Google search turns up things that look like putty knives. Pete pstryjew at att dot net |
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![]() "Stryjewski" > wrote in message ... > Hello, > > I have a new KitchenAid gas cooktop with an integral griddle. According > to the appliance repair man (an older appliance needed work), this is a > Viking unit. The manual doesn't have much information on cleaning, so > I'm looking for some advice. > > It's starting to season and get darker, but I need to clean the surface. > The instructions say to use a "non-metalic" griddle scraper. But I > haven't been able to find one. I don't know if a "ScotchBrite" pad > would be too rough on the surface. My lovely wife managed to get some > bacon particles stuck pretty good. > > 1) What tool can I use to lightly clean the surface? > > 2) What is a griddle scraper? A Google search turns up things that look > like putty knives. I would get the surface very hot and scrub it down with a old, wet towel. You can use tongs to hold the towel so you don't get burned by the steam. |
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"Vox Humana" > wrote in message ...
> > "Stryjewski" > wrote in message > ... > > Hello, > > > > I have a new KitchenAid gas cooktop with an integral griddle. According > > to the appliance repair man (an older appliance needed work), this is a > > Viking unit. The manual doesn't have much information on cleaning, so > > I'm looking for some advice. > > > > It's starting to season and get darker, but I need to clean the surface. > > The instructions say to use a "non-metalic" griddle scraper. But I > > haven't been able to find one. I don't know if a "ScotchBrite" pad > > would be too rough on the surface. My lovely wife managed to get some > > bacon particles stuck pretty good. > > > > 1) What tool can I use to lightly clean the surface? > > > > 2) What is a griddle scraper? A Google search turns up things that look > > like putty knives. > > I would get the surface very hot and scrub it down with a old, wet towel. > You can use tongs to hold the towel so you don't get burned by the steam. > > Have a look at Vikings Griddle Cleaning Kit http://www.vikingrange.net/cgi-bin/w...PAGE=&CODE=143 Kit for Cleaning the Griddle Model Number - GCK Griddle cleaning kit for use on the VGIC, VGSC, VGRC gas ranges, VDSC dual fuel range and VGRT gas rangetop. The griddle cleaning kit is a fast and easy commercial grade cleaning system. a.. Same system used in commercial kitchens b.. Contains enough for 25 cleanings c.. For use on steel griddles only d.. Kit includes: a.. 32 oz. quick clean small appliance cleaner b.. Pad holder (1) c.. Griddle polishing pad (1 pack of 10) d.. Squeegee (1) e.. Cleaning instruction sheet -- David C Prall http://dcp.dcptech.com |
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![]() David C Prall wrote: > "Vox Humana" >> wrote in > message ... > > > > "Stryjewski" >> wrote in message > > ... > > > Hello, > > > > > > I have a new KitchenAid gas cooktop with an integral griddle. According > > > to the appliance repair man (an older appliance needed work), this is a > > > Viking unit. The manual doesn't have much information on cleaning, so > > > I'm looking for some advice. > > > > > > It's starting to season and get darker, but I need to clean the > surface. > > > The instructions say to use a "non-metalic" griddle scraper. But I > > > haven't been able to find one. I don't know if a "ScotchBrite" pad > > > would be too rough on the surface. My lovely wife managed to get some > > > bacon particles stuck pretty good. > > > > > > 1) What tool can I use to lightly clean the surface? > > > > > > 2) What is a griddle scraper? A Google search turns up things that > look > > > like putty knives. > > Have a look at Vikings Griddle Cleaning Kit > http://www.vikingrange.net/cgi-bin/w...PAGE=&CODE=143 > <http://www.vikingrange.net/cgi-bin/webcart/webcart.cgi?DISPAGE=2&CONFIG=mountain&RET=5&LOGIC= 1&START=6&DOSEARCH=YES&FIRST_TIME=No&RCATS=&OCATS= griddle&FOUND=31&TOPPAGE=&CODE=143> > > Kit for Cleaning the Griddle > Model Number - GCK > > -- > David C Prall > > http://dcp.dcptech.com Duh....Thanks I didn't think about Viking. However, the $135 for the kit shocked me. A quick search on 'Scotch-Brite Griddle Cleaning', I turned up a $69 kit from 3M which appears to be the OEM version of the Viking one. The video for the kit is he http://www.3m.com/us/mfg_industrial/...ce/video.jhtml Thanks for the pointer, it's what I was looking for. Pete |
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