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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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I have an old ice cream scoop that I unthinkingly put into the
dishwasher the other day. It's now rough and discolored. Is there anything I can do to fix it - and if not, will it hurt anything to keep washing it in the dishwasher? I'll be glad to hand wash it if I can get it back to the way it was before. Karen |
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![]() "Karen Wheless" wrote >I have an old ice cream scoop that I unthinkingly put into the > dishwasher the other day. It's now rough and discolored. Is there > anything I can do to fix it - and if not, will it hurt anything to keep > washing it in the dishwasher? I'll be glad to hand wash it if I can get > it back to the way it was before. > > Karen I don't think there's any way you can, Karen; I did the same thing. There are only three choices: use it the way it is and don't worry (my method); throw it away and get a new one; never, never put an aluminum anything in the DW again! A friend was ill and I took her some food. Her caregiver put my favorite, large (aluminum) baking pan in their DW and gave me back a sorry-looking mess. I don't believe she realized it. Stuff happens. Dora |
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Karen Wheless wrote:
> > I have an old ice cream scoop that I unthinkingly put into the > dishwasher the other day. It's now rough and discolored. Is there > anything I can do to fix it - and if not, will it hurt anything to keep > washing it in the dishwasher? I'll be glad to hand wash it if I can get > it back to the way it was before. > > Karen It's unlikely it had any special finish originally so all that should be required to resurrect it is a good polishing. This would be a polishing with a power buffer and compound like it probably received at the factory after the casting flash was ground off, not a hand polishing. I have some aluminum baking half sheets that specifically state they are dishwasher safe. They do discolor a bit in the dishwasher but seem to suffer no ill effects beyond the cosmetic. Pete C. |
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I put aluminium in the dishwasher. For me the discolouration is a small
price to pay for getting things washed properly - anyway I hate handwashing dishes and laundry. If the discolouration really bothers you, maybe you could try some enamel paint but it's probably more trouble than it's worth and more expensive than buying a new scoop! "Karen Wheless" > wrote in message news:1hjif8w.1qz7heumepaqwN%karenwheless@bellsouth .net... >I have an old ice cream scoop that I unthinkingly put into the > dishwasher the other day. It's now rough and discolored. Is there > anything I can do to fix it - and if not, will it hurt anything to keep > washing it in the dishwasher? I'll be glad to hand wash it if I can get > it back to the way it was before. > > Karen |
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T wrote:
> > I don't mind handwashing at all. hot/warm wash and cold rinse. Gets > dishes as clean and then some as opposed to my dishwasher. And usually I > just do it right after we've eaten so there isn't a sink full of dishes > to clean. > > Pots and pans get rinsed as soon as they're done being used, then washed > at the end of dinner. Hand washing does *not* get dishes as clean as a dishwasher. A dishwasher uses water hotter than your hands could stand which allows it to clean better and sanitize better than hand washing and an additional benefit is that it uses significantly less water and energy that hand washing. It's certainly not true in all cases, but a dishwasher is one where the modern convenience item really is better and less wasteful than the old way. Pete C. |
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On Fri, 04 Aug 2006 16:26:56 GMT, "Pete C." >
wrote: >which allows it >to clean better and sanitize better than hand washing and an additional >benefit is that it uses significantly less water Peter...we are in a "pickle" here. Having "some" germs in our body create antibodies...which help us more than you know. A perfectly sterile environment probably does more damage than we can permit. Building resistance to natural "germs" is how this planet has been permitted to survive. Get off this "clean" freak tangent. |
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Ward Abbott wrote:
> > On Fri, 04 Aug 2006 16:26:56 GMT, "Pete C." > > wrote: > > >which allows it > >to clean better and sanitize better than hand washing and an additional > >benefit is that it uses significantly less water > > Peter...we are in a "pickle" here. Having "some" germs in our body > create antibodies...which help us more than you know. > > A perfectly sterile environment probably does more damage than we can > permit. Building resistance to natural "germs" is how this planet > has been permitted to survive. > > Get off this "clean" freak tangent. Absolutely excessively clean environments harm our immune systems, however a dishwasher is a long way from creating a perfectly sterile environment. The water and energy savings are still a benefit as well. Pete C. |
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I really must start saying I use the dishwasher on environmental grounds
rather than out of sheer laziness! "Pete C." > wrote in message ... > Ward Abbott wrote: >> >> On Fri, 04 Aug 2006 16:26:56 GMT, "Pete C." > >> wrote: >> >> >which allows it >> >to clean better and sanitize better than hand washing and an additional >> >benefit is that it uses significantly less water >> >> Peter...we are in a "pickle" here. Having "some" germs in our body >> create antibodies...which help us more than you know. >> >> A perfectly sterile environment probably does more damage than we can >> permit. Building resistance to natural "germs" is how this planet >> has been permitted to survive. >> >> Get off this "clean" freak tangent. > > Absolutely excessively clean environments harm our immune systems, > however a dishwasher is a long way from creating a perfectly sterile > environment. The water and energy savings are still a benefit as well. > > Pete C. |
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Peter A wrote:
> > In article >, says... > > Absolutely excessively clean environments harm our immune systems, > > however a dishwasher is a long way from creating a perfectly sterile > > environment. The water and energy savings are still a benefit as well. > > > > > > I believe a dishwasher does sterilize completely. The detergent is so > caustic that I doubt anything, even bacterial spores, can survive. > > -- > Peter Aitken If that was the case hospitals would use $400 dishwashers instead of multi thousand dollar autoclaves to sterilize instruments. I seriously doubt anyone but a few obsessive compulsive type keep the rest of their kitchen at OR sanitation standards either. Pete C. |
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Viviane wrote:
> > I really must start saying I use the dishwasher on environmental grounds > rather than out of sheer laziness! > Well, it is true at least. Significantly lower total volume of water used in a dishwasher cycle than hand washing and less water heating energy than hand washing as well. Pete C. |
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![]() "T" > wrote in message > > I don't mind handwashing at all. hot/warm wash and cold rinse. Gets > dishes as clean and then some as opposed to my dishwasher. And usually I > just do it right after we've eaten so there isn't a sink full of dishes > to clean. You need a better machine. Modern dish washers and the proper detergent can clean and sanitize better than you can do by hand. |
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![]() "Ward Abbott" > wrote in message > > Peter...we are in a "pickle" here. Having "some" germs in our body > create antibodies...which help us more than you know. > > A perfectly sterile environment probably does more damage than we can > permit. Building resistance to natural "germs" is how this planet > has been permitted to survive. > > Get off this "clean" freak tangent. The right answer is in the middle ground. Keeping raw chicken juice around it probably not as healthy as a sanitized drinking glass. |
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![]() "Karen Wheless" > wrote in message news:1hjif8w.1qz7heumepaqwN%karenwheless@bellsouth .net... >I have an old ice cream scoop that I unthinkingly put into the > dishwasher the other day. It's now rough and discolored. Is there > anything I can do to fix it - and if not, will it hurt anything to keep > washing it in the dishwasher? I'll be glad to hand wash it if I can get > it back to the way it was before. I had the same thing happen. Over time, it got a little brighter, but not as shiny as new. Still works perfectly though. You may get it back some with a little 0000 steel wool. |
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![]() "Edwin Pawlowski" wrote > > "Karen Wheless"wrote >>I have an old ice cream scoop that I unthinkingly put into the >> dishwasher the other day. It's now rough and discolored. Is there >> anything I can do to fix it - and if not, will it hurt anything to keep >> washing it in the dishwasher? I'll be glad to hand wash it if I can get >> it back to the way it was before. > > I had the same thing happen. Over time, it got a little brighter, but not > as shiny as new. Still works perfectly though. You may get it back some > with a little 0000 steel wool. Mine stayed shiny but turned blue-tinged and very dark. I use it anyway. Dora |
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