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Commercial dough mixers
Anybody have experience with commerical dough mixers in the 30-50 qt
range? I know the Hobarts are good, but pricey. Anyone tried a Doyon or a Precision, or have any other recommendations? We'll be mixing pizza dough, one 25 lb. bag of flour per batch. Thanks! |
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Posted to rec.food.equipment
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Commercial dough mixers
Pizza Guy wrote: > Anybody have experience with commerical dough mixers in the 30-50 qt > range? I know the Hobarts are good, but pricey. Anyone tried a Doyon > or a Precision, or have any other recommendations? > > We'll be mixing pizza dough, one 25 lb. bag of flour per batch. > > Thanks! Hello Pizza Guy I can get hold of a 30 litre Brenbo mixer with various attachments including a dough hook. The cost of this is £1995 if paid by cheque or £2085 if paid via paypal (covers the charges). This is cheaper than most companies can even buy them for. If you are interested just contact me through our site. Regards Stu Wright http://www.cateringappliancesltd.co.uk |
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Posted to rec.food.equipment
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Commercial dough mixers
Pizza Guy wrote: > Anybody have experience with commerical dough mixers in the 30-50 qt > range? I know the Hobarts are good, but pricey. Anyone tried a Doyon > or a Precision, or have any other recommendations? > > We'll be mixing pizza dough, one 25 lb. bag of flour per batch. > > Thanks! Hello Pizza Guy, I can supply you with a Benbo palnetary mixer with a set of attachments, including a dough hook. This would be a 30 litre heavy duty unit ideal for what you need. The cost would be £1200 if paid by cheque or 1250 if paid via paypal (cover costs). All prices are +vat. This is cheaper than most places can even buy them for. If your interested please contact me through the site, leave a number on our e-mail and I will ring you back. Regards Stu Wright http://www.cateringappliancesltd.co.uk |
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Commercial dough mixers
Hello Pizza Guy, I tried to ammend the prices as I was looking at a
larger model, but when I posted it went back to the original ones. It should be £1200 and £1250 (+vat). Stu Wright http://www.caterngappliancesltd.co.uk Stu wrote: > Pizza Guy wrote: > > Anybody have experience with commerical dough mixers in the 30-50 qt > > range? I know the Hobarts are good, but pricey. Anyone tried a Doyon > > or a Precision, or have any other recommendations? > > > > We'll be mixing pizza dough, one 25 lb. bag of flour per batch. > > > > Thanks! > Hello Pizza Guy > I can get hold of a 30 litre Brenbo mixer with various attachments > including a dough hook. The cost of this is £1995 if paid by cheque or > £2085 if paid via paypal (covers the charges). > This is cheaper than most companies can even buy them for. If you are > interested just contact me through our site. > Regards > Stu Wright > http://www.cateringappliancesltd.co.uk |
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