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-   -   Pork Rinds and Beef Jerkey! (https://www.foodbanter.com/diabetic/123933-pork-rinds-beef-jerkey.html)

FrisbeeŽ 18-05-2007 05:56 PM

Pork Rinds and Beef Jerkey!
 
My first lunch as a newly diagnosed diabetic.

Yum.



Julie Bove 18-05-2007 06:20 PM

Pork Rinds and Beef Jerkey!
 

"FrisbeeŽ" > wrote in message
reenews.net...
> My first lunch as a newly diagnosed diabetic.
>
> Yum.


Not exactly the most nutritious meal. You do need to eat some vegetables!

Right now you might be wise to cut as many carbs out as you can to get your
numbers down. But you may find eventually you'll have to add *some* carbs
back in. For some of us, eating too few carbs has the opposite effect of
what we want. And we have higher BG. There is usually no need to take
things to extremes.



Alan S 19-05-2007 01:35 AM

Pork Rinds and Beef Jerkey!
 
On Fri, 18 May 2007 11:56:56 -0400, "FrisbeeŽ"
> wrote:

>My first lunch as a newly diagnosed diabetic.
>
>Yum.
>


Just for fun, this is the printout for 1oz of combined as a
meal. The things you should be interested in are the ones
that are low - those are nutrients you are missing.

Add some non-starchy veges and those numbers change
dramatically.

The table probably won't post correctly, but I think the
trend will be clear.

Calories 235.74__cal 12%
Protein 23.96__gm 44% RDA
Total Fat 13.95__gm 21%
Sat. Fat 5.37__gm 27%
Mono. Fat 6.43__gm 22%
Poly. Fat 1.23__gm 18%
Carbohydrate 2.18__gm 1%
Fiber 0.36__gm 1%
Cholesterol 36.45__mg 12%
Vit. A 37.15__IU 1% RDA
Vit. B6 0.04__mg 3% RDA
Vit. B12 0.38__mcg 19% RDA
Vit. C 0.14__mg 0% RDA
Vit. E 0.27__mg 3% RDA
Thiamine 0.06__mg 5% RDA
Folacin 26.53__mcg 15% RDA
Riboflavin 0.11__mg 8% RDA
Niacin 0.78__mg 5% RDA
Panto. Acid 0.15__mg 3% SA
Calcium 12.47__mg 1% RDA
Copper 0.07__mg 4% SA
Iron 1.32__mg 9% RDA
Magnesium 13.22__mg 5% RDA
Manganese 0.04__mg 1% SA
Phosphorus 104.69__mg 9% RDA
Potassium 154.22__mg 8% RDA
Selenium 13.75__mcg 25% RDA
Sodium 959.43__mg 40% SA
Zinc 1.76__mg 15% RDA
Tyrosine 0.39__gm 40% RDA
Lysine 0.85__gm 118% RDA
Phenylalanine 0.62__gm 64% RDA
Leucine 1.05__gm 109% RDA
Valine 0.75__gm 90% RDA
Methionine 0.16__gm 55% RDA
Cystine 0.18__gm 59% RDA
Tryptophan 0.05__gm 28% RDA
Threonine 0.57__gm 118% RDA
Isoleucine 0.45__gm 63% RDA

Cheers, Alan, T2, Australia.
d&e, metformin 1500mg, ezetrol 10mg
Everything in Moderation - Except Laughter.
--
http://loraldiabetes.blogspot.com/
http://loraltravel.blogspot.com/
latest: Slovenia

krom 19-05-2007 10:40 AM

Pork Rinds and Beef Jerkey!
 
Be very careful of jerky!
Most all i can find in store is packed with high fructose corn syrup and
other sugars.
Best tip as a new diabetic is read the labels and be choosey about what goes
in yer body.
I eat pork rinds as a snack but my main meals are from slads and chicken
breast and real meats and veggies.
Yse your meter to tell u what foods u can and cant eat and use good portion
control and your meals will be "yum" everyday.

KROM

"FrisbeeŽ" > wrote in message
reenews.net...
> My first lunch as a newly diagnosed diabetic.
>
> Yum.
>
>




Gary Pewitt 23-05-2007 07:59 AM

Pork Rinds and Beef Jerkey!
 
I just discovered a new treat. Peanut butter and sauerkraut
sandwiches. MMMMMmmm good. No really. Honest. They go well
together. If you can't have bread try it on crackers.
73 Gary



On Fri, 18 May 2007 11:56:56 -0400, "FrisbeeŽ"
> wrote:

>My first lunch as a newly diagnosed diabetic.
>
>Yum.
>

Gary Pewitt N9ZSV
Sturgeon's Law "Ninety percent of everything is crap"


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