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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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Strawberries are on sale here and I bought too many. I decided to try using
them in a layered Jell-O salad. I mixed up a package of sugar free cherry Jell-O (would have used strawberry, but cherry was all I had), using about 1/2 cup less water than what it called for. Let it almost set up, then added sliced, fresh strawberries. Didn't need to add any sweetener to the berries. Put that back in the fridge, then mixed up a package of sugar free lemon Jell-O, again, using about 1/2 cup less water than what it calls for. Let that set up a bit, then whipped in 16 oz. of cottage cheese. Poured this over the top and let set up. It is making a yummy breakfast and it's great for a hot day! You could also use cream cheese in this recipe, but I prefer the taste of cottage cheese. My mom used to make this a lot, using lime Jell-O and pineapple or pears for the bottom layer. That's very good too. But I've found that strawberries don't have much effect on my BG. And I was looking for something to do with them! -- Type 2 http://users.bestweb.net/~jbove/ |
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![]() "Julie Bove" > wrote in message ... > Strawberries are on sale here and I bought too many. I decided to try using > them in a layered Jell-O salad. I mixed up a package of sugar free cherry > Jell-O (would have used strawberry, but cherry was all I had), using about > 1/2 cup less water than what it called for. Let it almost set up, then > added sliced, fresh strawberries. Didn't need to add any sweetener to the > berries. Put that back in the fridge, then mixed up a package of sugar free > lemon Jell-O, again, using about 1/2 cup less water than what it calls for. > Let that set up a bit, then whipped in 16 oz. of cottage cheese. Poured > this over the top and let set up. It is making a yummy breakfast and it's > great for a hot day! You could also use cream cheese in this recipe, but I > prefer the taste of cottage cheese. > > My mom used to make this a lot, using lime Jell-O and pineapple or pears for > the bottom layer. That's very good too. But I've found that strawberries > don't have much effect on my BG. And I was looking for something to do with > them! > > -- > Type 2 > http://users.bestweb.net/~jbove/ > > Julie, this recipe sounds delicious! I'm a Jell-O junkie, and I'm always looking for new recipes. Thanks for sharing. Karen Type 2 |
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