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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I am following the recipe on a chip bag and the leavening agent is
baking soda. How long can I keep the dough in the fridge before I should use it? Also, is there any problem using bittersweet chips (60% cocoa) ? It's been *forever* since I have made these... TIA, -L. |
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