Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Daisy wrote:
> I watched a US-based program called Behind the Bash the other night > and the TV hostess (Gina something) was touring the kitchen at this > celebrity function and one of the items to be served was Macaroni > Cheese. > > This dish was also among those at a very smart dinner party I went to > at a physician's home recently in San Francisco, and seemed to be > enjoyed by many of the local guests. > > I have only ever known macaroni cheese as a nursery food, or a dish > served to small children. It is frequently served for lunch at one > of my grandchildren's daycare centres, and I have made it often for > the smaller grandchildren when they visit. > > Is this commonly eaten by adults in the USA? I don't think I ever > saw it on a dinner menu at restaurants there. I don't get enough of it here. I like macaroni and cheese but my wife doesn't like to eat a lot of food high in carbs so we hardly ever have it. Never the less, I am surprised that it would be served at a party. It is more of a comfort food. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Macaroni Cheese | General Cooking | |||
Four Cheese Macaroni | Recipes (moderated) | |||
Macaroni and Cheese | Recipes (moderated) | |||
Macaroni And Cheese | Recipes (moderated) |