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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I was wondering if anyone would be able to point me in the direction of
a basic management structure for the catering industry. I am trying to do a school project and need to make sure I don't leave out any important factors. If anyone could help me out that would be awsome!!! Thanks, Ken |
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On 1 Oct 2006 15:52:05 -0700, "bballpinhead" > wrote:
>I was wondering if anyone would be able to point me in the direction of >a basic management structure for the catering industry. I am trying to >do a school project and need to make sure I don't leave out any >important factors. If anyone could help me out that would be awsome!!! >Thanks, Ken www.google.com If I had to do my own homework, so do you. |
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