<snip>

>>>> >
>>>> > My all time favorite sandwich is one that I've heard called a
>>>> > "jewish sloppy joe", 3 types of meat (usually ham, turkey, and
>>>> > roast beef), swiss cheese, russian dressing, and cole slaw on rye
>>>> > bread. I've also seen it called a "big mouth". This might be
>>>> > a northern New Jersey thing...
>>>> >
>>>> > ..fred
>>>> >
>>>> > yum!
>>>>
>>>>
>>>> You Jersey folks will put anything on anything! Swamp Cuisine!!!
>>>>
>>>> Aside from Philly cheesesteaks, in and around the Philly area, the
>>>> perfect sandwich is the soft pretzel with yellow mustard.
>>>>
>>>> Andy
>>>
>>> I'm in PA
>>>
>>> ..fred
>>>
>>
>> if you are from PA you should be careful in badmouthing Jersey food
>> .......Scrapple anyone ??
>
>
> gep,
>
> Now just simmer down a bit. If I lived in New Jersey, I'd STILL make fun
> of the food!!!
>
>
>
> Andy
>


I LOVE Jersey food. The diners and the Italian places are outstanding.
Ijust wish you'd export some of those places down here to the
GodforsakenSouth.

helen

chefhelen said...

>
> <snip>
>
>>>>> >
>>>>> > My all time favorite sandwich is one that I've heard called a
>>>>> > "jewish sloppy joe", 3 types of meat (usually ham, turkey, and
>>>>> > roast beef), swiss cheese, russian dressing, and cole slaw on rye
>>>>> > bread. I've also seen it called a "big mouth". This might
be
>>>>> > a northern New Jersey thing...
>>>>> >
>>>>> > ..fred
>>>>> >
>>>>> > yum!
>>>>>
>>>>>
>>>>> You Jersey folks will put anything on anything! Swamp Cuisine!!!
>>>>>
>>>>> Aside from Philly cheesesteaks, in and around the Philly area, the
>>>>> perfect sandwich is the soft pretzel with yellow mustard.
>>>>>
>>>>> Andy
>>>>
>>>> I'm in PA
>>>>
>>>> ..fred
>>>>
>>>
>>> if you are from PA you should be careful in badmouthing Jersey food
>>> .......Scrapple anyone ??
>>
>>
>> gep,
>>
>> Now just simmer down a bit. If I lived in New Jersey, I'd STILL make
fun
>> of the food!!!
>>
>>
>>
>> Andy
>>
>
>
> I LOVE Jersey food. The diners and the Italian places are outstanding.
> Ijust wish you'd export some of those places down here to the
> GodforsakenSouth.
>
> helen


WHAT?? Ya got no taste-buds either???!!

Andy <VBG>

"Andy" <q> wrote in message ...
> chefhelen said...
>
>>
>> <snip>
>>
>>>>>> >
>>>>>> > My all time favorite sandwich is one that I've heard called a
>>>>>> > "jewish sloppy joe", 3 types of meat (usually ham, turkey, and
>>>>>> > roast beef), swiss cheese, russian dressing, and cole slaw on rye
>>>>>> > bread. I've also seen it called a "big mouth". This might
> be
>>>>>> > a northern New Jersey thing...
>>>>>> >
>>>>>> > ..fred
>>>>>> >
>>>>>> > yum!
>>>>>>
>>>>>>
>>>>>> You Jersey folks will put anything on anything! Swamp Cuisine!!!
>>>>>>
>>>>>> Aside from Philly cheesesteaks, in and around the Philly area, the
>>>>>> perfect sandwich is the soft pretzel with yellow mustard.
>>>>>>
>>>>>> Andy
>>>>>
>>>>> I'm in PA
>>>>>
>>>>> ..fred
>>>>>
>>>>
>>>> if you are from PA you should be careful in badmouthing Jersey food
>>>> .......Scrapple anyone ??
>>>
>>>
>>> gep,
>>>
>>> Now just simmer down a bit. If I lived in New Jersey, I'd STILL make
> fun
>>> of the food!!!
>>>
>>>
>>>
>>> Andy
>>>
>>
>>
>> I LOVE Jersey food. The diners and the Italian places are outstanding.
>> Ijust wish you'd export some of those places down here to the
>> GodforsakenSouth.
>>
>> helen
>
>
> WHAT?? Ya got no taste-buds either???!!
>
> Andy <VBG>
>

I don't get funny looks up there when I order a garlic and anchovy slice,
well done.

I'll let you draw your own conclusions to your question from that!


helen