The New York Times Style Magazine has a lot of high-end kitchen-related
stuff this morning. And a piece about people's favorite places to eat
breakfast in L.A. It's cute enough, but how they could omit Phillipe's
is beyond me. Phillipe's has real biscuits, coffee for 11 cents, and
they automatically put the bowl of fresh salsa up on the counter when
they serve you your eggs. -aem

aem said...

> The New York Times Style Magazine has a lot of high-end kitchen-related
> stuff this morning. And a piece about people's favorite places to eat
> breakfast in L.A. It's cute enough, but how they could omit Phillipe's
> is beyond me. Phillipe's has real biscuits, coffee for 11 cents, and
> they automatically put the bowl of fresh salsa up on the counter when
> they serve you your eggs. -aem


Go on!!! Speak more of Phillipe's!!!! Speak of many spent paychecks!!!

Andy

> The New York Times Style Magazine has a lot of high-end kitchen-related
> stuff this morning. And a piece about people's favorite places to eat
> breakfast in L.A. It's cute enough, but how they could omit Phillipe's
> is beyond me. Phillipe's has real biscuits, coffee for 11 cents, and
> they automatically put the bowl of fresh salsa up on the counter when
> they serve you your eggs. -aem
>
Phillipe's where you get to share the tables and get the
beef/lamb/ham/turkey dip's, located in Chinatown?

Harriet & critters

Harriet Neal wrote:
> > The New York Times Style Magazine has a lot of high-end kitchen-related
> > stuff this morning. And a piece about people's favorite places to eat
> > breakfast in L.A. It's cute enough, but how they could omit Phillipe's
> > is beyond me. Phillipe's has real biscuits, coffee for 11 cents, and
> > they automatically put the bowl of fresh salsa up on the counter when
> > they serve you your eggs. -aem
> >
> Phillipe's where you get to share the tables and get the
> beef/lamb/ham/turkey dip's, located in Chinatown?
>
> Harriet & critters

Yup, that's the place. Good baked apples, too. You don't know if
you'll share a table with a postal worker, a business person, or a
street person. On Alameda a block or so up from Union Station. -aem

aem wrote:

> The New York Times Style Magazine has a lot of high-end kitchen-related
> stuff this morning. And a piece about people's favorite places to eat
> breakfast in L.A. It's cute enough, but how they could omit Phillipe's
> is beyond me. Phillipe's has real biscuits, coffee for 11 cents, and
> they automatically put the bowl of fresh salsa up on the counter when
> they serve you your eggs. -aem

There's a fantastic hash house on PCH in Seal Beach. I don't remember the
name of it, other than that "hash house" was part of the name. Excellent
prices, excellent food, open 24 hours, and GIGANTIC portions, especially of
potatoes.

Bob

httm://tacohunt.blogspot.com

Save some dinero, ya ese!

T.

said...

> httm://tacohunt.blogspot.com
>
> Save some dinero, ya ese!
>
> T.


Thats a great site. I bookmarked it. I didn't recognize ANY of those places
but it's a good reference to have. Fair critiques and well written.

Maybe they'll expand the Taco Hunt into Orange County!??

Thanks,

Andy