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preserve problem
In article >,
Mark Thorson > wrote: > Melba's Jammin' wrote: > > None. Current USDA recommendations state that ALL needs some > > processing, be it BWB or steam pressure processing. > > I agree. She's a public menace. When asked > for her HACCP plan, she responded with her _methods_. > She didn't say one word about _hazard_analysis_, > impact of said hazards, or actions taken to ameliorate > or otherwise confine the effects of said hazards. > Completely irresponsible, I tell ya. ROTFL!!! -- -Barb, Mother Superior, HOSSSPoJ "Maligning an individual says more about you than the one you malign." http://web.mac.com/barbschaller; blahblahblog http://jamlady.eboard.com |
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