On Sat, 09 Dec 2006 10:42:28 -0800, sf wrote:
<snip>

>Well, nb... I'm gonna take pity on you and give you an old family
>recipe. Consider it a starting point and do with it what you will.
>
>Eisenhower Salad (that's what they called it)
>
>1 (16-oz) carton of cottage cheese
>2 cups mayonaise
>1 med. can crush pineapple (drained)
>1 cup chopped walnuts
>1 pkg (the small size) lemon jello
>2 packages (small) lime jello
>
>Disolve the jello in 1 cup of hot water and 1 1/2 cups cold water.
>Add the cottate cheese and mayonaise.
>Mix well.
>Add the pineapple and walnuts.
>Mix again and refrigerate.
>When partially thickened (about 1/2 set), stir to prevent sinkers.
>Chill until fully set.

Oh sweet jesus. <retch> <barf>

TammyM, completely off her food again

On Sat, 09 Dec 2006 20:51:12 GMT, (TammyM) wrote:

>>Eisenhower Salad (that's what they called it)
>>
>>1 (16-oz) carton of cottage cheese
>>2 cups mayonaise
>>1 med. can crush pineapple (drained)
>>1 cup chopped walnuts
>>1 pkg (the small size) lemon jello
>>2 packages (small) lime jello
>>
>>Disolve the jello in 1 cup of hot water and 1 1/2 cups cold water.
>>Add the cottate cheese and mayonaise.
>>Mix well.
>>Add the pineapple and walnuts.
>>Mix again and refrigerate.
>>When partially thickened (about 1/2 set), stir to prevent sinkers.
>>Chill until fully set.

Thanks for the contribution.....good to know that we ALL still have a
choice. Brings back fond memories of S&S Cafeteria!!

Life is a lot like a cafeteria....we pick the things we like and pass
on the little things that really don't matter much.

TammyM wrote:
> On Sat, 09 Dec 2006 10:42:28 -0800, sf wrote:
> <snip>
>
> >Well, nb... I'm gonna take pity on you and give you an old family
> >recipe. Consider it a starting point and do with it what you will.
> >
> >Eisenhower Salad (that's what they called it)
> >
> >1 (16-oz) carton of cottage cheese
>
> Oh sweet jesus. <retch> <barf>

Each to own and all that. I've never made it, but I've eaten it and it
tastes pretty good. I don't understand people and Jello, I guess.

Here's one of my favorites, and if I make it for the family, they make
fun of me and then clean it all up.

Lime Jello Salad

Put 16 big marshmallows and 1 C. milk into top of double boiler over
simmering water. Stir until the marshmallows are melted and
incorporated into the milk. Sprinkle 1 small package of lime Jello
into the hot mixture, and stir until dissolved. Add 2, 3-oz. pkg. of
cream cheese, cut into small bits. Stir until the cream cheese is
melted and mixed in. You might have to remove the mixture from the
stove to prevent burning. Add in one # 2 can of crushed pineapple WITH
juice. Mix 1 C. whipping cream, whipped (use Cool Whip, if you want,
it will be more stable) and 2/3 C. mayonnaise. Mix all together and
chill until firm. Cut into squares and serve.

N.