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Cook Healthy & Delicious Restaurant Recipes
I have founded the web site which teaches you how to cook in your
kitchen A World Famous Restaurant Recipes from The » Red Lobster » Applebee's » Chili's » Olive Garden » T.G.I. Fridays » Outback Steakhouse » Starbucks » McDonald's » Pizza Hut » KFC » Wendy's With the same tastes and flavors http://www.restaurantrecipes.bravehost.com/index.html |
Cook Healthy & Delicious Restaurant Recipes
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Cook Healthy & Delicious Restaurant Recipes
> I have founded the web site which teaches you how to cook in your > kitchen A World Famous Restaurant Recipes from The > > » Red Lobster > » Applebee's > » Chili's > » Olive Garden > » T.G.I. Fridays > » Outback Steakhouse > » Starbucks > » McDonald's > » Pizza Hut > » KFC > » Wendy's Does the site also tell us WHY anyone would want to cook like these restaurants? --Lia |
Cook Healthy & Delicious Restaurant Recipes
Julia Altshuler wrote:
>> I have founded the web site which teaches you how to cook in your >> kitchen A World Famous Restaurant Recipes from The >> >> » Red Lobster >> » Applebee's >> » Chili's >> » Olive Garden >> » T.G.I. Fridays >> » Outback Steakhouse >> » Starbucks >> » McDonald's >> » Pizza Hut >> » KFC >> » Wendy's > > > Does the site also tell us WHY anyone would want to cook like these > restaurants? > > > --Lia (laughing) That's exactly what I was thinking. Now, back around 1981 I worked at Red Lobster (I like to call it 'Dead Lobster'). That was well before they had those things they call cheese biscuits which are merely using a Bisquick type biscuit mix and adding cheese, not a huge secret. Back then the actually had a good cooking lobster tails under a salamander. I'm guessing the person touting this website thinks a salamander is a small lizard :) Jill |
Cook Healthy & Delicious Restaurant Recipes
jmcquown wrote:
> (laughing) That's exactly what I was thinking. Now, back around 1981 I > worked at Red Lobster (I like to call it 'Dead Lobster'). That was well > before they had those things they call cheese biscuits which are merely > using a Bisquick type biscuit mix and adding cheese, not a huge secret. > Back then the actually had a good cooking lobster tails under a salamander. > I'm guessing the person touting this website thinks a salamander is a small > lizard :) To tell the truth, I often find myself defending chain restaurants on the grounds that they sometimes have something I feel like eating. I've been known to get Burger King milkshake on occasion (every few years), and I said I'd gotten a good meal at Red Lobster when traveling. There's a Ruby Tuesday's in my neighborhood that has a good fresh salad bar and plain broiled fish with veg that I find quite edible when I'm by myself and don't feel like cooking. I don't put down these places just because they're chains. On the other hand, I don't exactly collect the recipes and recreate them at home either-- because they're chains. --Lia |
Cook Healthy & Delicious Restaurant Recipes
If you want to sell a product, that is fine, but this really isn't the place
to do that. Besides that you didn't put in your post that the website is merely a place to buy your so called secrets. Don't come here acting like you are here to do anyone a favor by teaching them something, when all you want to do is sell something! > wrote in message oups.com... I have founded the web site which teaches you how to cook in your kitchen A World Famous Restaurant Recipes from The » Red Lobster » Applebee's » Chili's » Olive Garden » T.G.I. Fridays » Outback Steakhouse » Starbucks » McDonald's » Pizza Hut » KFC » Wendy's With the same tastes and flavors http://www.restaurantrecipes.bravehost.com/index.html |
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