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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Omelet > wrote in
news ![]() > In article >, Andy <q> wrote: > >> Was probably biscuits and gravy breakfast but I remember a Wednesday >> Dinner Special, all you could eat chicken, peas and mashed potatoes >> in gravy, down the road from work. 7 plates, iirc. >> >> They marveled at my gluttony!!! >> >> Andy >> Hercules! > > Shrimp. > > I can easily eat 2 lbs. of it. Bugger :-( I remember those days. One of the last photos I posted here was of a prawn lunch the SO and I were about to share. It was 1kg (2.2lb) of King Tiger prawns. I had to *force* myself to eat the last couple, as we were both as full as!! One reason I don't go to these 'all you can eat' buffet things. One plate and I'm done :-( -- Peter Lucas Brisbane Australia 'Enjoy today, it was paid for by a veteran' http://www.beccycole.com/albums/vide...ter_girl.shtml |
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In article >,
PeterL > wrote: > > Shrimp. > > > > I can easily eat 2 lbs. of it. > > > Bugger :-( > > I remember those days. > > One of the last photos I posted here was of a prawn lunch the SO and I > were about to share. It was 1kg (2.2lb) of King Tiger prawns. > > I had to *force* myself to eat the last couple, as we were both as full > as!! > > One reason I don't go to these 'all you can eat' buffet things. > > One plate and I'm done :-( > > > > -- > Peter Lucas <lol> For the most part, I avoid buffets for the same reason. Shrimp seems to be the one exception to the rule. :-) I just have a passion for the stuff. -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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Omelet said...
> In article >, > PeterL > wrote: > >> > Shrimp. >> > >> > I can easily eat 2 lbs. of it. >> >> >> Bugger :-( >> >> I remember those days. >> >> One of the last photos I posted here was of a prawn lunch the SO and I >> were about to share. It was 1kg (2.2lb) of King Tiger prawns. >> >> I had to *force* myself to eat the last couple, as we were both as full >> as!! >> >> One reason I don't go to these 'all you can eat' buffet things. >> >> One plate and I'm done :-( >> >> >> >> -- >> Peter Lucas > > <lol> For the most part, I avoid buffets for the same reason. > Shrimp seems to be the one exception to the rule. :-) > > I just have a passion for the stuff. I'd love to try an ostrich avocado & shrimp & cheese omelet, or two! ; Andy |
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In article >, Andy <q> wrote:
> I'd love to try an ostrich avocado & shrimp & cheese omelet, or two! ; > > Andy Ostrich is yummy.... but I'd just go with bacon, avocado and shrimp. ;-d -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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In article >,
PeterL > wrote: > Omelet > wrote in news ![]() > : > > > > > > <lol> For the most part, I avoid buffets for the same reason. > > Shrimp seems to be the one exception to the rule. :-) > > > > I just have a passion for the stuff. > > > > It's a 'seafood diet' thing. You see the food, and want to eat it :-) No, I'm not quite that bad. ;-) Most of the sugar laden sweet crap (donuts and cookies) and pizzas left in the break room at work get thrown in the trash... by ME when I clean the break room at night. I'm not even tempted. Sea bugs are just delicious. > > > But yes, I love to eat just about any sort of seafood. > > Haven't tried Bęche-de-mer (Sea Cucumber) and don't really think I want to. > But most other things are fair game :-) I think I'd give that a pass too....... That and porcupine fish. (Puffer/Blowfish). -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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Omelet said...
> That and porcupine fish. (Puffer/Blowfish). I remember playing catch with blowfish. Great fun! Tasted good too! Andy |
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Omelet > wrote in
news ![]() > In article >, > > Sea bugs are just delicious. *Especially* these Bugs.......... http://www.sea-ex.com/fishphotos/bug,1.htm and these....... http://www.fishsa.com/marron.php and more specifically, these...... http://www.reefed.edu.au/explorer/an...ates/crustacea ns/lobsters.html http://tinyurl.com/ykp6v5 along with some more 'Tigers', All of which are on the menu for Christmas lunch :-) > >> >> >> But yes, I love to eat just about any sort of seafood. >> >> Haven't tried Bęche-de-mer (Sea Cucumber) and don't really think I >> want to. But most other things are fair game :-) > > I think I'd give that a pass too....... > > That and porcupine fish. (Puffer/Blowfish). Fugu?? I'd actually like to give that a try :-) -- Peter Lucas Brisbane Australia 'Enjoy today, it was paid for by a veteran' http://www.beccycole.com/albums/vide...ter_girl.shtml |
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On 11 Dec 2006 22:16:56 GMT, PeterL > rummaged among
random neurons and opined: <snip> >One reason I don't go to these 'all you can eat' buffet things. > >One plate and I'm done :-( ITA. The DH and I don't do buffets, b/c neither one of us can eat enough to justify the comparatively high cost vs. an individually plated meal. Also, IMHO, buffets don't appeal from a food quality standpoint, as the food sits around in steamer trays. Give me something straight out of the kitchen, even if it's been sitting back *there* for a while. And the DH has a third reason for avoiding buffets: he swore he'd never stand on line for food again once he got out of the US Marines. Terry Pulliam Burd -- "Most vigitaryans I iver see looked enough like their food to be classed as cannybals." Finley Peter Dunne (1900) To reply, replace "spaminator" with "cox" |
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Terry Pulliam Burd > wrote in
: > On 11 Dec 2006 22:16:56 GMT, PeterL > rummaged among > random neurons and opined: > > <snip> > >>One reason I don't go to these 'all you can eat' buffet things. >> >>One plate and I'm done :-( > > ITA. The DH and I don't do buffets, b/c neither one of us can eat > enough to justify the comparatively high cost vs. an individually > plated meal. We have some *fantastic* fresh seafood buffets over here...... but priced at about $45 a head, I'm not going to pay $90 for 2 plates of prawns!! > > And the DH has a third reason for avoiding buffets: he swore he'd > never stand on line for food again once he got out of the US Marines. > Well, there goes KFC and Slack Macs, and the rest of the fast food places :-) But I do understand where he's coming from. Never used to bother me that much. I didn't mind lining up for a meal....... any meal I didn't/don't have to cook is a damn good one!! -- Peter Lucas Brisbane Australia 'Enjoy today, it was paid for by a veteran' http://www.beccycole.com/albums/vide...ter_girl.shtml |
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![]() "Terry Pulliam Burd" > wrote > ITA. The DH and I don't do buffets, b/c neither one of us can eat > enough to justify the comparatively high cost vs. an individually > plated meal. Also, IMHO, buffets don't appeal from a food quality > standpoint, as the food sits around in steamer trays. Give me > something straight out of the kitchen, even if it's been sitting back > *there* for a while. I understand all that. When I go out to eat, I want to sit down and stay there until it's time to leave. Having said that I do go once a year, to this excellent buffet in a nearby fancy schmancy hotel with views of the river. It's very nice and the food is top notch. But. I think it's $40 a person. That's a lot of bacon. Heh. > And the DH has a third reason for avoiding buffets: he swore he'd > never stand on line for food again once he got out of the US Marines. Fair enough. nancy |
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