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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I recently bought a few piece of Farberware cast iron cookware. The
Farberware cooking surface is quite rough. I am wondering if the Lodge Pro-Logic line of cast iron cookware are the same of smoother. I live in the Northern VA area. Where can I buy the Lodge cast-iron cookware? Thank you. Weihan |
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