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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Posted to alt.cereal,alt.cooking-chat,alt.food.sugar-cereals,demon.local,rec.food.cooking,rec.food.veg.cooking
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Background to the product: Quakers Oat Crunch is a relatively new product
from Quaker. I tried a bowl of around 50gm with full fat pasteurised milk and no sugar. Review: Texture was like baked cardboard, so quite crumbly. It didn't taste of much, though there's a malty tang to it, and a hint of brown sugar. My opinion: Worth a try, though not the sort of breakfast cereal you can get hooked on. 2 stars. |
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On Wed, 20 Dec 2006 01:39:56 GMT, "DVH" > wrote:
>My opinion: Worth a try, though not the sort of breakfast cereal you can get >hooked on. 2 stars. You can stop your spamming now. -- See return address to reply by email |
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