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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Some of you will remember DaveR who posted to this group a while back.
He's the owner and cook at Ranchman's Cafe in Ponder, TX. Bobby Flay did a Food Nation segment with him. The dish was chicken fried steak, and Dave spashed a chunk of beef on Flay while pounding the steak with a huge wooden mallet. I loved it. I've also eaten there. So have a couple of other rfc regulars. Here's a link to the Web site: http://www.ranchman.com/ The Dallas Morning News today reports that Dave's place is about to expand. It'll be the the first renovation of the 58-year-old restaurant since a previous owner added indoor plumbing in 1978. (!) Dave plans to add nearly 5,000 square feet to the existing structure. Improvements will include adding a butcher shop to the restaurant services he already offers. Also in the works is an outdoor area with a playground for kids and a rose garden. As a fan of the steaks, pies, and iced tea at the Ranchman's, I'm excited at the news. It'll be the best thing for Ponder since indoor plumbing. -- modom http://www.koyote.com/users/modom/home.html |
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