Hey Dave,
I've got a beautiful beef brisket packer cut headed for the WSM. Got
a favorite rub or recipe to share?

...fred

kuvasz guy wrote:

> Hey Dave,
> I've got a beautiful beef brisket packer cut headed for the WSM. Got
> a favorite rub or recipe to share?

Someone's gonna be eating real good. Here's a rub that I like:

1/2 cup Kosher salt
1/4 cup Course ground black pepper
1/4 cup Chili Powder
1/4 cup Brown sugar
2 tablespoon Granulated garlic
2 tablespoon Granulated onion
1 tablespoon Cayenne pepper
1 tablespoon Dry mustard
1/4 tablespoon Lemon peel
1 tablespoon Sage
2 tablespoon Paprika


--
Dave
www.davebbq.com

Dave Bugg wrote:
> kuvasz guy wrote:
>
> > Hey Dave,
> > I've got a beautiful beef brisket packer cut headed for the WSM. Got
> > a favorite rub or recipe to share?
>
> Someone's gonna be eating real good. Here's a rub that I like:
>

thanks, dave... couple of new ones in there for me...

...fred