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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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see, this is very stimulating, I posted a thread trying to name the
stuff right my spin on it was fuuukwah or something like that not a very pretty word I like your ver better Sally seagulls? no, you're not supposed to eat them, they scavenge next thing you know you'll be tossing some shrimp into the mix Sally wrote: > Hi, > i recently discovered tasty foie gras made with seagull livers instead of > goose or duck. i only remember the brand: Gulimer. Do you know where to buy > some? (their website www.gulimer.com has no mention of retailers) > thx > S. |
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