l, not -l wrote:
> It's been cold as a well diggers assets here (St. Louis area) and soup and
> sandwich are on the menu tonight.
>
> I finished off the Smokey Tomato soup yesterday, but have lots of garlic on
> hand so -- dinner tonight will be Cream of Roasted Garlic soup

Soup weather here too. I amde curried tomato-peanut (you can google
for the recipe, i posted it a month or two ago) and modified it by
using coconut milk instead of water. A fresh loaf of beer bread and a
fruit salad alongside. Hot and tasty on a cold rainy night!!

Will you post your somky tomato soup recipe? And while you're at it,
your garlic soup too? Is it a creamy potatoey garlic soup? Or is it
like a Basque style that you'd top with an egg? Or what?

Thanks!