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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Cathy?
Uhm... Sorry to be a bother but... [tapping fingers] Which side is your bread buttered on??? ___ Top ___ Bottom ___ Other ___ I margerine, spread, "I can't believe it's not crap"... etc. Hrrrumph! Hope all is well, Andy I'm the RFC and I VOTE |
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![]() "Andy" <q> wrote in message ... > Cathy? > > > Uhm... > > Sorry to be a bother but... > > [tapping fingers] > > Which side is your bread buttered on??? > > ___ Top > > ___ Bottom > > ___ Other > > ___ I margerine, spread, "I can't believe it's not crap"... etc. > > > > Hrrrumph! > > Hope all is well, > > Andy > I'm the RFC and I VOTE You're in rare form today, Andy. ![]() |
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Andy wrote:
> > Hrrrumph! > > Hope all is well, All is fine thanks, Andy - was just away for a few days (at the beach). ![]() p.s. new survey is up there... -- Cheers Chatty Cathy |
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On Fri, 09 Feb 2007 04:44:10 -0600, Andy <q> wrote:
>Cathy? > > >Uhm... > >Sorry to be a bother but... > >[tapping fingers] > >Which side is your bread buttered on??? > >___ Top > >___ Bottom > >___ Other > >___ I margerine, spread, "I can't believe it's not crap"... etc. > SHOOT..... Andy..... Her bread is buttered on ther side that hits the floor. SHEESH. You shoulda knowed that. -- See return address to reply by email |
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