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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I love the squid. And the chard. Here's a snazzy new recipe for <a
href="http://articlesofmastication.com/2007/02/14/squid-ethically- nutritious/">Lignje sa Blitvom</a>. You'd do well to pair this with a Chianti or Dingac, I think. Enjoy. John |
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