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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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JoeSpareBedroom wrote:
> > > Smuckers' policy for years has been to put more jelly in jars than what the > label says. These people should be whipped, and then brought before a > congressional committee. Sounds like a good policy, but when preserving jams and jellies you need a space between the top of the product and the lid in order to get a vacuum. |
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"Dave Smith" > wrote in message
... > JoeSpareBedroom wrote: >> >> >> Smuckers' policy for years has been to put more jelly in jars than what >> the >> label says. These people should be whipped, and then brought before a >> congressional committee. > > Sounds like a good policy, but when preserving jams and jellies you need a > space between the top of the product and the lid in order to get a vacuum. Write to them and let them know. I'm sure the company's staffed by rank amateurs. |
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