In article >, "cybercat" >
wrote:

> "zxcvbob" > wrote in message
> ...
> >I bought three 5 pound chickens today for 49¢ a pound. I froze 2 of them,
> >and think I'll make enchiladas with the other one. But I'm not really sure
> >how. How does this sound:
> >
> > I thought I would boil the chicken whole
>
>
> I would roast it. Everything else sounds great.

Yes, I agree. The roasting will provide much more wonderful chicken
flavor whereas boiling will leach much of the flavor out into the
liquid.