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I have just received a message that stated the Orowheat breads are
contaminated with the same problematic wheat gluten that is used in the recalled pet foods. Orowheat refuses to confirm or deny..why? Now what do we do. Guess it is back to baking by hand. Lee |
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Lee wrote:
> I have just received a message that stated the Orowheat breads are > contaminated with the same problematic wheat gluten that is used in > the recalled pet foods. > Orowheat refuses to confirm or deny..why? > Now what do we do. Guess it is back to baking by hand. > Lee Can you state a source? I did a Google and I haven't seen anything regarding it. kili |
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![]() "Lee" > wrote >I have just received a message that stated the Orowheat breads are > contaminated with the same problematic wheat gluten that is used in > the recalled pet foods. Do you know if they sell under other labels? That packaging looks similar to what I buy, but I never heard of Orowheat before this. nancy |
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![]() "Lee" > wrote in message oups.com... >I have just received a message that stated the Orowheat breads are > contaminated with the same problematic wheat gluten that is used in > the recalled pet foods. > Orowheat refuses to confirm or deny..why? > Now what do we do. Guess it is back to baking by hand. > Lee > I found this on Google News http://www.kptv.com/news/11498395/detail.html Janet |
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Janet B. wrote:
> "Lee" > wrote in message > oups.com... >> I have just received a message that stated the Orowheat breads are >> contaminated with the same problematic wheat gluten that is used in >> the recalled pet foods. >> Orowheat refuses to confirm or deny..why? >> Now what do we do. Guess it is back to baking by hand. >> Lee >> > I found this on Google News > http://www.kptv.com/news/11498395/detail.html > > Janet The important statement in that article is this: "So far, the agency reports no toxins found in the food." Jill |
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![]() "jmcquown" > wrote in message ... > Janet B. wrote: >> "Lee" > wrote in message >> oups.com... >>> I have just received a message that stated the Orowheat breads are >>> contaminated with the same problematic wheat gluten that is used in >>> the recalled pet foods. >>> Orowheat refuses to confirm or deny..why? >>> Now what do we do. Guess it is back to baking by hand. >>> Lee >>> >> I found this on Google News >> http://www.kptv.com/news/11498395/detail.html >> >> Janet > > The important statement in that article is this: > > "So far, the agency reports no toxins found in the food." > > Jill > I thought the important statement was "The Food and Drug Administration said it's beginning an "across the board" investigation into human foods that contain wheat gluten.", as the statement addresses the concerns voiced here. Janet |
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Janet B. wrote:
> "jmcquown" > wrote in message > ... >> Janet B. wrote: >>> "Lee" > wrote in message >>> oups.com... >>>> I have just received a message that stated the Orowheat breads are >>>> contaminated with the same problematic wheat gluten that is used in >>>> the recalled pet foods. >>>> Orowheat refuses to confirm or deny..why? >>>> Now what do we do. Guess it is back to baking by hand. >>>> Lee >>>> >>> I found this on Google News >>> http://www.kptv.com/news/11498395/detail.html >>> >>> Janet >> >> The important statement in that article is this: >> >> "So far, the agency reports no toxins found in the food." >> >> Jill >> > I thought the important statement was "The Food and Drug > Administration said it's beginning an "across the board" > investigation into human foods that contain wheat gluten.", as the > statement addresses the concerns voiced here. Janet I'm glad they are checking but really, what are the odds that everyone who manufactures bread bought the same product? It sounded to me like Menu Foods bought most of the stuff. Even Purina, manufacturer of the Hill's Science Diet line, only bought a small portion of it and (so far) has only recalled the m/d feline version. You have to know, Purina makes a *lot* of pet food! Having said that, I used to buy Orowheat hamburger buns. In the 1980's everyone thought whole wheat this, whole wheat that, oh so much better for you! Until one day I actually read the label on the package. And it said it contained *wood chips*. Um... excuse me. I'm not Euell Gibbons. Don't care to eat a pine tree, thanks very much! They probably don't do that anymore but I found it put me a bit off on buying anything with the Orowheat (OroWHAT?!) name on the package! LOL Jill |
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On Apr 3, 2007, Nancy Young wrote:
> Do you know if they sell under other labels? *That > packaging looks similar to what I buy, but I never heard of > Orowheat before this. FWIW, it's "Oroweat." I've only seen it on the west coast. It's sold in most large chain supermarkets and is a notch or two better than the supermarket brand, although it seems to have declined in recent years. In its better days, I would think of it as being about on a par with the Arnold's or Pepperidge Farm products circa 1965 which I recall from the east coast. |
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![]() "jmcquown" > wrote in message ... > Janet B. wrote: >> "jmcquown" > wrote in message >> ... >>> Janet B. wrote: >>>> "Lee" > wrote in message >>>> oups.com... >>>>> I have just received a message that stated the Orowheat breads are >>>>> contaminated with the same problematic wheat gluten that is used in >>>>> the recalled pet foods. >>>>> Orowheat refuses to confirm or deny..why? >>>>> Now what do we do. Guess it is back to baking by hand. >>>>> Lee >>>>> >>>> I found this on Google News >>>> http://www.kptv.com/news/11498395/detail.html >>>> >>>> Janet >>> >>> The important statement in that article is this: >>> >>> "So far, the agency reports no toxins found in the food." >>> >>> Jill >>> >> I thought the important statement was "The Food and Drug >> Administration said it's beginning an "across the board" >> investigation into human foods that contain wheat gluten.", as the >> statement addresses the concerns voiced here. Janet > > I'm glad they are checking but really, what are the odds that everyone who > manufactures bread bought the same product? It sounded to me like Menu > Foods bought most of the stuff. Even Purina, manufacturer of the Hill's > Science Diet line, only bought a small portion of it and (so far) has only > recalled the m/d feline version. You have to know, Purina makes a *lot* > of > pet food! > > Having said that, I used to buy Orowheat hamburger buns. In the 1980's > everyone thought whole wheat this, whole wheat that, oh so much better for > you! Until one day I actually read the label on the package. And it said > it contained *wood chips*. Um... excuse me. I'm not Euell Gibbons. > Don't > care to eat a pine tree, thanks very much! They probably don't do that > anymore but I found it put me a bit off on buying anything with the > Orowheat > (OroWHAT?!) name on the package! LOL > > Jill > Many of the current news stories quote the Chinese firm in question as saying that they didn't produce the wheat gluten but bought it from several other suppliers. So I guess all US companies wouldn't have had to buy from just that one firm. This story still has more legs. Janet |
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On Apr 3, 8:35 am, "jmcquown" > wrote:
> Janet B. wrote: > > "jmcquown" > wrote in message > ... > >> Janet B. wrote: > >>> "Lee" > wrote in message > egroups.com... > >>>> I have just received a message that stated the Orowheat breads are > >>>> contaminated with the same problematic wheat gluten that is used in > >>>> the recalled pet foods. > >>>> Orowheat refuses to confirm or deny..why? > >>>> Now what do we do. Guess it is back to baking by hand. > >>>> Lee > > >>> I found this on Google News > >>>http://www.kptv.com/news/11498395/detail.html > > >>> Janet > > >> The important statement in that article is this: > > >> "So far, the agency reports no toxins found in the food." > > >> Jill > > > I thought the important statement was "The Food and Drug > > Administration said it's beginning an "across the board" > > investigation into human foods that contain wheat gluten.", as the > > statement addresses the concerns voiced here. Janet > > I'm glad they are checking but really, what are the odds that everyone who > manufactures bread bought the same product? It sounded to me like Menu > Foods bought most of the stuff. Even Purina, manufacturer of the Hill's > Science Diet line, only bought a small portion of it and (so far) has only > recalled the m/d feline version. You have to know, Purina makes a *lot* of > pet food! > > Having said that, I used to buy Orowheat hamburger buns. In the 1980's > everyone thought whole wheat this, whole wheat that, oh so much better for > you! Until one day I actually read the label on the package. And it said > it contained *wood chips*. Um... excuse me. I'm not Euell Gibbons. Don't > care to eat a pine tree, thanks very much! They probably don't do that > anymore but I found it put me a bit off on buying anything with the Orowheat > (OroWHAT?!) name on the package! LOL > > Jill- Hide quoted text - > > - Show quoted text - I seem to remember Hollywood brand bread as having wood pulp or sawdust or something along those lines. My grandma always had it, along with Aids. Anyone remember that crap- diet candy called Aids?? Bet that would be a big seller in this day and age!! |
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merryb wrote:
> On Apr 3, 8:35 am, "jmcquown" > wrote: >> Janet B. wrote: >>> "jmcquown" > wrote in message >>> ... >>>> Janet B. wrote: >>>>> "Lee" > wrote in message >>>>> oups.com... >>>>>> I have just received a message that stated the Orowheat breads are >>>>>> contaminated with the same problematic wheat gluten that is used in >>>>>> the recalled pet foods. >>>>>> Orowheat refuses to confirm or deny..why? >>>>>> Now what do we do. Guess it is back to baking by hand. >>>>>> Lee >>>>> I found this on Google News >>>>> http://www.kptv.com/news/11498395/detail.html >>>>> Janet >>>> The important statement in that article is this: >>>> "So far, the agency reports no toxins found in the food." >>>> Jill >>> I thought the important statement was "The Food and Drug >>> Administration said it's beginning an "across the board" >>> investigation into human foods that contain wheat gluten.", as the >>> statement addresses the concerns voiced here. Janet >> I'm glad they are checking but really, what are the odds that everyone who >> manufactures bread bought the same product? It sounded to me like Menu >> Foods bought most of the stuff. Even Purina, manufacturer of the Hill's >> Science Diet line, only bought a small portion of it and (so far) has only >> recalled the m/d feline version. You have to know, Purina makes a *lot* of >> pet food! >> >> Having said that, I used to buy Orowheat hamburger buns. In the 1980's >> everyone thought whole wheat this, whole wheat that, oh so much better for >> you! Until one day I actually read the label on the package. And it said >> it contained *wood chips*. Um... excuse me. I'm not Euell Gibbons. Don't >> care to eat a pine tree, thanks very much! They probably don't do that >> anymore but I found it put me a bit off on buying anything with the Orowheat >> (OroWHAT?!) name on the package! LOL >> >> Jill- Hide quoted text - >> >> - Show quoted text - > > I seem to remember Hollywood brand bread as having wood pulp or > sawdust or something along those lines. My grandma always had it, > along with Aids. Anyone remember that crap- diet candy called Aids?? > Bet that would be a big seller in this day and age!! > > > IIRC it was spelled "Aydes", but I don't that would be enough to save it today. Bob |
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![]() "KevinS" > wrote >On Apr 3, 2007, Nancy Young wrote: >> Do you know if they sell under other labels? That >> packaging looks similar to what I buy, but I never heard of >> Orowheat before this. >FWIW, it's "Oroweat." Oops. >I've only seen it on the west >coast. It's sold in most large chain supermarkets and >is a notch or two better than the supermarket brand, >although it seems to have declined in recent years. In >its better days, I would think of it as being about on a >par with the Arnold's or Pepperidge Farm products >circa 1965 which I recall from the east coast. Arnold's Country White is my usual go to bread for sandwiches. The packaging looked similar to me, which made me curious. Thanks for the reponse. nancy |
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On Apr 3, 11:35 am, "jmcquown" > wrote:
> Janet B. wrote: > > "jmcquown" > wrote in message > ... > >> Janet B. wrote: > >>> "Lee" > wrote in message > egroups.com... > >>>> I have just received a message that stated the Orowheat breads are > >>>> contaminated with the same problematic wheat gluten that is used in > >>>> the recalled pet foods. > >>>> Orowheat refuses to confirm or deny..why? > >>>> Now what do we do. Guess it is back to baking by hand. > >>>> Lee > > >>> I found this on Google News > >>>http://www.kptv.com/news/11498395/detail.html > > >>> Janet > > >> The important statement in that article is this: > > >> "So far, the agency reports no toxins found in the food." > > >> Jill > > > I thought the important statement was "The Food and Drug > > Administration said it's beginning an "across the board" > > investigation into human foods that contain wheat gluten.", as the > > statement addresses the concerns voiced here. Janet > > I'm glad they are checking but really, what are the odds that everyone who > manufactures bread bought the same product? It sounded to me like Menu > Foods bought most of the stuff. Even Purina, manufacturer of the Hill's > Science Diet line, only bought a small portion of it and (so far) has only > recalled the m/d feline version. You have to know, Purina makes a *lot* of > pet food! > > Having said that, I used to buy Orowheat hamburger buns. In the 1980's > everyone thought whole wheat this, whole wheat that, oh so much better for > you! Until one day I actually read the label on the package. And it said > it contained *wood chips*. Um... excuse me. I'm not Euell Gibbons. Don't > care to eat a pine tree, thanks very much! They probably don't do that > anymore but I found it put me a bit off on buying anything with the Orowheat > (OroWHAT?!) name on the package! LOL > > Jill And I thought Roman Meal was the only bread to be made from sawdust! live and learn. thanks, Jill maxine in ri |
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![]() "Janet B." > wrote > Many of the current news stories quote the Chinese firm in question as > saying that they didn't produce the wheat gluten but bought it from > several other suppliers. So I guess all US companies wouldn't have had to > buy from just that one firm. This story still has more legs. Okay, I was just waking up, but I swear this is what I heard on Good Morning America. Someone talked to a manager at the Chinese company who said he is just a middleman. But it's on record that he arranged to purchase melamine for someone else. ???? I really should have hit record. I can't find a cite for what I heard. nancy |
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KevinS wrote:
> On Apr 3, 2007, Nancy Young wrote: > > >> Do you know if they sell under other labels? That >> packaging looks similar to what I buy, but I never heard of >> Orowheat before this. > > FWIW, it's "Oroweat." I've only seen it on the west > coast. It's sold in most large chain supermarkets and > is a notch or two better than the supermarket brand, > although it seems to have declined in recent years. In > its better days, I would think of it as being about on a > par with the Arnold's or Pepperidge Farm products > circa 1965 which I recall from the east coast. We've got Oroweat here in Florida. kili |
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![]() "yetanotherBob" > wrote > says... >> par with the Arnold's or Pepperidge Farm products >> circa 1965 which I recall from the east coast. > There you've gone and done it. > > Now someone will start a rumor that Arnold's or Pepperidge Farm products > manufactured on the east coast since 1965 are being recalled. ?? They are??! nancy |
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merryb wrote:
> On Apr 3, 8:35 am, "jmcquown" > wrote: >> >> Having said that, I used to buy Orowheat hamburger buns. In the 1980's >> everyone thought whole wheat this, whole wheat that, oh so much better for >> you! Until one day I actually read the label on the package. And it said >> it contained *wood chips*. Um... excuse me. I'm not Euell Gibbons. Don't >> care to eat a pine tree, thanks very much! They probably don't do that >> anymore but I found it put me a bit off on buying anything with the Orowheat >> (OroWHAT?!) name on the package! LOL Back in that day HIGH FIBER was the buzzword and wood pulp certainly fit the definition. > I seem to remember Hollywood brand bread as having wood pulp or > sawdust or something along those lines. My grandma always had it, > along with Aids. Anyone remember that crap- diet candy called Aids?? > Bet that would be a big seller in this day and age!! > Ayds. It was popular when I was in college. It never appealed to me, but then in those days I wasn't overweight. Hollywood bread did have wood fiber added along with artificial color so it looked healthier than it really was. gloria p |
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Nancy Young wrote:
> "KevinS" > wrote > >> On Apr 3, 2007, Nancy Young wrote: > >>> Do you know if they sell under other labels? That >>> packaging looks similar to what I buy, but I never heard of >>> Orowheat before this. > >> I've only seen it on the west >> coast. It's sold in most large chain supermarkets and >> is a notch or two better than the supermarket brand, >> although it seems to have declined in recent years. In >> its better days, I would think of it as being about on a >> par with the Arnold's or Pepperidge Farm products >> circa 1965 which I recall from the east coast. > > Arnold's Country White is my usual go to bread for sandwiches. > The packaging looked similar to me, which made me curious. > > Thanks for the reponse. > When we moved to Colorado in 1984, Orowheat was labeled "known as Arnold's in the east", much like Hellman's/Best Foods mayonnaise labeling. Do they still sell Arnold's bread on the east coast? gloria p |
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zxcvbob wrote:
> merryb wrote: > > I seem to remember Hollywood brand bread as having wood pulp or > > sawdust or something along those lines. My grandma always had it, > > along with Aids. Anyone remember that crap- diet candy called Aids?? > > Bet that would be a big seller in this day and age!! > > > > > > > > > IIRC it was spelled "Aydes", but I don't that would be enough to save > it today. Ayds, and the similarity did doom it. <http://en.wikipedia.org/wiki/Ayds> Brian -- If televison's a babysitter, the Internet is a drunk librarian who won't shut up. -- Dorothy Gambrell (http://catandgirl.com) |
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![]() "Puester" > wrote > Nancy Young wrote: >> "KevinS" > wrote >> >>> On Apr 3, 2007, Nancy Young wrote: >> >>>> Do you know if they sell under other labels? That >>>> packaging looks similar to what I buy, but I never heard of >>>> Orowheat before this. >> >>> I've only seen it on the west >>> coast. It's sold in most large chain supermarkets and >>> is a notch or two better than the supermarket brand, >>> although it seems to have declined in recent years. In >>> its better days, I would think of it as being about on a >>> par with the Arnold's or Pepperidge Farm products >>> circa 1965 which I recall from the east coast. >> >> Arnold's Country White is my usual go to bread for sandwiches. >> The packaging looked similar to me, which made me curious. > When we moved to Colorado in 1984, Orowheat was labeled > "known as Arnold's in the east", much like Hellman's/Best Foods mayonnaise > labeling. Wow! That's what I was wondering. > Do they still sell Arnold's bread on the east coast? Yes, they do. They are owned by the same people who own Entenmann's. I don't see Oroweat on the list of companies they own. nancy |
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Puester wrote:
> merryb wrote: >> On Apr 3, 8:35 am, "jmcquown" > wrote: > >>> >>> Having said that, I used to buy Orowheat hamburger buns. In the >>> 1980's everyone thought whole wheat this, whole wheat that, oh so >>> much better for you! Until one day I actually read the label on >>> the package. And it said it contained *wood chips*. Um... excuse >>> me. I'm not Euell Gibbons. Don't care to eat a pine tree, thanks >>> very much! They probably don't do that anymore but I found it put >>> me a bit off on buying anything with the Orowheat (OroWHAT?!) name >>> on the package! LOL > > > Back in that day HIGH FIBER was the buzzword and wood pulp certainly > fit the definition. > Apparently so... except I didn't sign up for that! LOL I just didn't want to bake whole wheat hamburger buns from scratch. I was cooking with (and still do) wheat germ. That'll work for fiber, save the trees! Jill |
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maxine in ri wrote:
> On Apr 3, 11:35 am, "jmcquown" > wrote: >> Having said that, I used to buy Orowheat hamburger buns. In the >> 1980's everyone thought whole wheat this, whole wheat that, oh so >> much better for you! Until one day I actually read the label on the >> package. And it said it contained *wood chips*. Um... excuse me. >> I'm not Euell Gibbons. Don't care to eat a pine tree, thanks very >> much! They probably don't do that anymore but I found it put me a >> bit off on buying anything with the Orowheat (OroWHAT?!) name on the >> package! LOL >> >> Jill > > And I thought Roman Meal was the only bread to be made from sawdust! > > live and learn. > thanks, Jill > maxine in ri Maxine, keep in mind this was 30 years ago. I have no idea what they're doing now. Jill |
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On Apr 3, 2007, Nancy Young wrote:
> Yes, they do [still sell Arnold Bread on the east coast]. * > They are owned by the same people who own Entenmann's. * > I don't see Oroweat on the list of companies they own. Sometimes corporate arrangements can be mysterious. I went to the Oroweat website. The company name that appears at the bottom of the home page is - I kid you not - Bimbo Bakeries, Inc. So, I go to the Bimbo Bakeries website. It says thier brands include: Francisco Marinala Mrs. Baird's Oroweat Tia Rosa Boboli Thomas Entemann's Then I go to the Arnold's website. It say that Arnold's is a product of Great Weston and that Great Weston's products include some of the same products that are listed on the Bimbo page. So, I guess there must be multiple licensing agreements between these various companies. |
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There now a claim that none of the bad gluten ended up in the
human food chain: http://www.ctv.ca/servlet/ArticleNew...0403?hub=World S. |
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![]() "KevinS" > wrote in message oups.com... On Apr 3, 2007, Nancy Young wrote: > Yes, they do [still sell Arnold Bread on the east coast]. > They are owned by the same people who own Entenmann's. > I don't see Oroweat on the list of companies they own. Sometimes corporate arrangements can be mysterious. I went to the Oroweat website. The company name that appears at the bottom of the home page is - I kid you not - Bimbo Bakeries, Inc. So, I go to the Bimbo Bakeries website. It says thier brands include: Ready for this? Bimbo is the 3 1 baking company in MEXICO http://query.nytimes.com/gst/fullpag...C0A9649C8B 63 COMPANY NEWS; GRUPO BIMBO OF MEXICO BUYS 5 BAKERIES IN UNITED STATES Published: January 23, 2002 Grupo Bimbo of Mexico, the world's third-largest bread maker, said yesterday that it bought five bakeries in the United States for $610 million in a deal that was expected to double the company's revenue in the United States. The agreement includes five plants in Texas, Colorado, California and Oregon, as well as the rights to make and distribute Orowheat bread, Entenmann's pastries, Thomas' English Muffins and Boboli pizza kits in the western United States. Bimbo said the agreement, with George Weston Ltd. of Canada, also grants the Mexican company the rights to about 1,300 direct distribution routes. George Weston's operations in the western United States had sales of $620 million in 2001 and posted earnings of $56 million. Dimitri |
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![]() "Dimitri" > wrote > On Apr 3, 2007, Nancy Young wrote: > >> Yes, they do [still sell Arnold Bread on the east coast]. >> They are owned by the same people who own Entenmann's. >> I don't see Oroweat on the list of companies they own. > > Sometimes corporate arrangements can be mysterious. > I went to the Oroweat website. The company name that > appears at the bottom of the home page is - I kid you not - > Bimbo Bakeries, Inc. I want to go on record that I am not affiliated with the company other than as a satisfied customer, apparently. Heh. > So, I go to the Bimbo Bakeries website. It says thier brands > include: > > Ready for this? Bimbo is the 3 1 baking company in MEXICO > as well as the rights to make and distribute Orowheat bread, Entenmann's > pastries, Thomas' English Muffins and Boboli pizza kits in the western > United States. Bimbo said the agreement, with George Weston Ltd. of > Canada, also grants the Mexican company the rights to about 1,300 direct > distribution routes. George Weston's operations in the western United > States had sales of $620 million in 2001 and posted earnings of $56 > million. You're an excellent sleuth, thanks, Dimitri. nancy |
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![]() "KevinS" > wrote >On Apr 3, 2007, Nancy Young wrote: >> Yes, they do [still sell Arnold Bread on the east coast]. >> They are owned by the same people who own Entenmann's. >> I don't see Oroweat on the list of companies they own. >Sometimes corporate arrangements can be mysterious. >I went to the Oroweat website. The company name that >appears at the bottom of the home page is - I kid you not - >.Bimbo Bakeries, Inc. >So, I go to the Bimbo Bakeries website. It says thier brands >include: >Francisco >Marinala >Mrs. Baird's >Oroweat >Tia Rosa >Boboli >Thomas >Entemann's >Then I go to the Arnold's website. It say that Arnold's >is a product of Great Weston and that Great Weston's >products include some of the same products that are >listed on the Bimbo page. So, I guess there must be >multiple licensing agreements between these various >companies. Oops, sorry Kevin, got the attributions mixed up ... hard to see who said what without the >s to help. nancy |
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On Apr 3, 2007, Dimitri wrote:
> Ready for this? *Bimbo is the 3 1 baking company in MEXICO Thanks. I'm fascinated by these who-owns-what wiring diagrams. Of course, I actually believe that everything important is owned by a joint venture of the Pope, the Rothschilds and Colonel Sanders. |
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![]() "Lee" > wrote in message oups.com... >I have just received a message that stated the Orowheat breads are > contaminated with the same problematic wheat gluten that is used in > the recalled pet foods. > Orowheat refuses to confirm or deny..why? > Now what do we do. Guess it is back to baking by hand. > Lee > None of the tainted stuff went to manufacturers of food meant for human consumption. This would include Orowheat. However, it is getting to the point where I want to move back to the farm. kimberly |
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![]() "Nancy Young" > wrote in message . .. > > "Dimitri" > wrote <snip> >> Ready for this? Bimbo is the 3 1 baking company in MEXICO > >> as well as the rights to make and distribute Orowheat bread, Entenmann's >> pastries, Thomas' English Muffins and Boboli pizza kits in the western United >> States. Bimbo said the agreement, with George Weston Ltd. of Canada, also >> grants the Mexican company the rights to about 1,300 direct distribution >> routes. George Weston's operations in the western United States had sales of >> $620 million in 2001 and posted earnings of $56 million. > > You're an excellent sleuth, thanks, Dimitri. > > nancy Has nothing to do with being a sleuth. I used to live in Mexico ergo the Bimbo brand was very familiar to me. One day at the bakery outlet the lady said, " make your check out to Bimbo bakeries". ergo 2+2 = Mexican companies own a lot of the brands we are used to. (as well a Comp USA). I figure the new California language is going to be something like "Como Estas Dude?" or "you want salsa with that ese?" Just watch Dora the explorer on PBS. ;-) Dimitri |
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![]() "Dimitri" > wrote in message . .. > > "KevinS" > wrote in message > oups.com... > On Apr 3, 2007, Nancy Young wrote: > >> Yes, they do [still sell Arnold Bread on the east coast]. >> They are owned by the same people who own Entenmann's. >> I don't see Oroweat on the list of companies they own. > > Sometimes corporate arrangements can be mysterious. > I went to the Oroweat website. The company name that > appears at the bottom of the home page is - I kid you not - > Bimbo Bakeries, Inc. > > So, I go to the Bimbo Bakeries website. It says thier brands > include: > > Ready for this? Bimbo is the 3 1 baking company in MEXICO > > > http://query.nytimes.com/gst/fullpag...C0A9649C8B 63 > > COMPANY NEWS; GRUPO BIMBO OF MEXICO BUYS 5 BAKERIES IN UNITED STATES > > > Published: January 23, 2002 > Grupo Bimbo of Mexico, the world's third-largest bread maker, said > yesterday that it bought five bakeries in the United States for $610 > million in a deal that was expected to double the company's revenue in the > United States. The agreement includes five plants in Texas, Colorado, > California and Oregon, as well as the rights to make and distribute > Orowheat bread, Entenmann's pastries, Thomas' English Muffins and Boboli > pizza kits in the western United States. Bimbo said the agreement, with > George Weston Ltd. of Canada, also grants the Mexican company the rights > to about 1,300 direct distribution routes. George Weston's operations in > the western United States had sales of $620 million in 2001 and posted > earnings of $56 million. > > > Dimitri I was watching a soccer match on TV the other day and I couldn't figure out why one team was sponsored by Bimbo -- now I know. Thanks Janet |
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![]() "Janet B." > wrote in message ... >> Dimitri > I was watching a soccer match on TV the other day and I couldn't figure out > why one team was sponsored by Bimbo -- now I know. Thanks > Janet Sure. here is their corporate website - http://www.grupobimbo.com.mx/display.php?section=2 Dimitri |
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In article >,
"Nexis" > wrote: > None of the tainted stuff went to manufacturers of food meant for human > consumption. Wrong. The FDA announced today that it was indeed shipped to manufacturers of human food. |
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Lee wrote:
> I have just received a message A message from where? > that stated the Orowheat breads are > contaminated with the same problematic wheat gluten that is used in > the recalled pet foods. > Orowheat refuses to confirm or deny..why? > Now what do we do. Guess it is back to baking by hand. > Lee > Serene |
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On Apr 6, 1:45�pm, Serene-O-Matic > wrote:
> Lee wrote: > > I have just received a message > > A message from where? > > *> that stated the Orowheat breads are > > > contaminated with the same problematic wheat gluten that is used in > > the recalled pet foods. > > Orowheat refuses to confirm or deny..why? > > Now what do we do. *Guess it is back to baking by hand. > > Lee > > Serene 4/6/2007, 7:45 p.m. PDT. This afternoon I phoned Orowheat's phone number listed on a package of whole wheat English muffins to find out where the wheat gluten in them came from. Phone 1-877-224-7374. I got voice mail. No call back yet. I asked where the wheat gluten in those English muffins came from. FYI, I think the voice mail answering machine stated that I was calling "Bimbo Bakeries", but I'm not entirely sure I got the name. I was very surprised. Also, the Trade Joe's whole wheat English muffins have an enclosure of wheat gluten. I'm throwing both packages out. Foodie in LA |
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On Apr 6, 2007, wrote:
> FYI, I think the voice mail answering machine stated that > I was calling "Bimbo Bakeries", but I'm not entirely sure I > got the name. *I was very surprised. Also, the Trade Joe's > whole wheat English muffins have an enclosure of > wheat gluten. *I'm throwing both packages out. > Foodie in LA The Bimbo Bakeries connection has been discussed upthread. It's Oroweat. |
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