"ravenlynne" > wrote
> Well, it wasn't hard boiled, but I said the same thing to a buddy of mine
> who sampled Balut (spelling?) while in the Phillipines.

What is Balut?

cybercat wrote:
> "ravenlynne" > wrote
>> Well, it wasn't hard boiled, but I said the same thing to a buddy of
>> mine who sampled Balut (spelling?) while in the Phillipines.
>
> What is Balut?

You really don't want to know, but I'll tell you. It's a partly grown
chicken inside an egg. It's considered a delicacy in the Filippines. I'll
pass. No beaks or feet for me.

kili

kilikini wrote:
> cybercat wrote:
>> "ravenlynne" > wrote
>>> Well, it wasn't hard boiled, but I said the same thing to a buddy of
>>> mine who sampled Balut (spelling?) while in the Phillipines.
>> What is Balut?
>
> You really don't want to know, but I'll tell you. It's a partly grown
> chicken inside an egg. It's considered a delicacy in the Filippines. I'll
> pass. No beaks or feet for me.
>
> kili
>
>

It's also sold aged (in PI usually 17 days) and boiled.

for more info and yucky pictures:

http://en.wikipedia.org/wiki/Balut


--
"I'm thinking that if this dilemma grows any more horns, I'm going to
shoot it and put it up on the wall."

- Harry Dresden