PeterL whined:

>>> *Pearl* Perch, you ******. Look it up.
>>
>> Yep. Nasty, just like I said.
>
> here's some
> info on Pearl Perch because you quite obviously did *not* bother to look
> it up..... otherwise you wouldn't be foaming at the mouth as you are.
>
> http://www.fisheries.nsw.gov.au/recr...sh/pearl_perch


Stupid of you to assume I didn't look it up. Wrong, too. Where in that
article does it say that it's a good idea to cut the fish into "fingers" and
deep-fry it? That was YOUR white-trash idea, wasn't it?


> Yeah, you like deep fried turkeys, deep fried peanut butter sandwiches,
> deep fried mars bars, scrapple etc, etc.


When you say "you," exactly who do you mean? If you mean me personally, well
then you're just lying. I guess PeterL stands for PeterLiar. I've been
pretty forthcoming about the things I cook. Please show me any post of mine
where I stated that I liked any of the things you listed there. Can't do it,
can you, PeterLiar? But your liking for fried "fish fingers" is a matter of
record now, isn't it?


> I've lived in the States, I've tried your 'food'. Until you have the two
> brain cells required to be able to make an informed decision on Aussie
> food (ie, to have at least *tried* it), you best keep your feet in your
> mouth where they have resided for quite some time.


Stupid of you to assume I haven't tried Aussie food. Wrong, too. When I was
a Naval officer, I spent a month in Albany, WA, and another month in
Melbourne. (That was in late 1993, probably the last time your girlfriend
got ****ed as well as she'd like.) If I feel like visiting my brother in
Lennox Head, I can simply hop on a plane and fly over. I'm as
well-acquainted with Aussie food as I care to be, and I will be content
*never* to have another slice of "beetroot" on a burger. Moreover, haven't
YOU been trying to educate us about Aussie food by posting about your
beloved fish fingers and pie floaters? Looks like you're simply caught in
another lie, eh, PeterLiar?


>>There's no need for you to get your knickers in a knot
>> about it, you washed-out dole bludger.
>
> ROFLMAO!!!! My, my....... you sound like a petulant little child,
> screaming and crying and trying to insult me!!


Look at all those exclamation points...Hit home, did it? You haven't earned
a paycheck in *quite* some time, have you? You creak your way down to the
mailbox to pick up your cigarette-money, and pimp out your girlfriend for
food and shelter. You're pathetic, but fortunately you're so stupid you
can't recognize how pathetic you are.


> Get off your fat arse Willy, and go and try some of the food before you
> scream and rant about it.

Fantasizing about my arse, are you? Talked to your "mates" about it? Might
want to ask your girlfriend about American men; she prefers us to your
ilk -- but of course you're a rather broken-down and sorry specimen of
Australian manhood, aren't you, Rainbow?

Bob

On Mon, 07 May 2007 15:44:33 GMT, Puester >
magnanimously proffered:

>Juds Boy wrote:
>> Maryland Crab and Chorizo Pozole
>> Summer Vegetables
>> Mi Sueno Chardonnay 1999
>> Pepita Crusted Bison
>> Poblano Whipped Potatoes
>> Fava Bean and Chanterelle Ragout
>> Apple Chipotle Sauce
>> Shafer Cabernet Sauvignon,"Hillside Select 1994
>> Salad of Gold and Red Tomatoes
>> Mache and Micro Greens
>> Sherry Dressing
>> Mango and Coconut Ice Cream Dome
>> Peachs
>> Red Chile Pepper Sauce
>> Tequila Sabayon
>> Schramsberg "Cremant" 1997
>>
>> Don,...
>>
>
>Why on earth would they serve so many peppery dishes to someone whose
>native food does not include much heat? When we host most Europeans we
>notice they are very sensitive to hot foods, i.e. they don't LIKE them.
>
>gloria p

It's my understanding that all of Her Majesty's official meals are
vetted by the Palace to ensure they meet with the queen's
requirements. For example, Her Majesty does not like spicy foods.

That menu wouldn't make it past a footman.


--

una cerveza mas por favor ...

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~
Wax-up and drop-in of Surfing's Golden Years: <http://www.surfwriter.net>
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~

On May 7, 2:37 pm, blake murphy > wrote:
> On Mon, 07 May 2007 13:58:25 -0400, Christine Dabney
>
> > wrote:
> >On Mon, 07 May 2007 08:57:42 -0500, notbob > wrote:
>
> >>Yeesh! Anything but the crap in the above list. Chorizo Pazole?
> >>Apple Chipotle Sauce? What the Hell are "micro greens". Some
> >>cuisines lend themselves to fusion, but Mexican isn't one of them.
>
> >>nb
>
> >Not only that, but I seriously doubt this is the menu for the state
> >dinner. I read somewhere this weekend, that the Queen doesn't like
> >spicy food, and this would definitely NOT fit the bill.
>
> >Christine
>
> it's lonely at the top.
>
> your pal,
> randy

Maybe there are still bad feelings over 1776? =o)

Melissa

"Mummy, that old decrepit feller Peter L across the way is PULLING his
PUD again whilst he is posting to Usenet...!!!"

lol...

--
Best
Greg


On May 8, 7:21 pm, PeterL > wrote:
> "Bob Terwilliger" > cried and whined :
>
> > PeterL got all defensive:
>
> >>> Christ, you Aussies eat some revolting crap. "Perch fingers" and
> >>> pie floaters? NASTY!
>
> >> *Pearl* Perch, you ******. Look it up.
>
> > Yep. Nasty, just like I said.
>
> Once again, you show us that you are a simplistic moron without a clue
> and ready to decry *anything* that is said by someone who doesn't kiss
> your fat arse.
>
> But before you go back into the idiot bin, where you belong, here's some
> info on Pearl Perch because you quite obviously did *not* bother to look
> it up..... otherwise you wouldn't be foaming at the mouth as you are.
>
> http://www.fisheries.nsw.gov.au/recr...sh/pearl_perch
>
> >It's no problem, really, we just like
> > different things. You like deep-fried fish sticks and pie floaters,
> > and I don't.
>
> Yeah, you like deep fried turkeys, deep fried peanut butter sandwiches,
> deep fried mars bars, scrapple etc, etc.
>
> I've lived in the States, I've tried your 'food'. Until you have the two
> brain cells required to be able to make an informed decision on Aussie
> food (ie, to have at least *tried* it), you best keep your feet in your
> mouth where they have resided for quite some time.
>
> >There's no need for you to get your knickers in a knot
> > about it, you washed-out dole bludger.
>
> ROFLMAO!!!! My, my....... you sound like a petulant little child,
> screaming and crying and trying to insult me!!
>
> You've shown everyone *again* that you're a clueless twonk.
>
> Get off your fat arse Willy, and go and try some of the food before you
> scream and rant about it.
>
> --
> Peter Lucas
> Brisbane
> Australia
>
> "People sleep safely in their beds because rough men stand ready in
> the night to do violence to those who would do them harm"
> -- George Orwell