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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Chatty Cathy > wrote in message
... > http://www.recfoodcooking.com/ > > Vote now! W00T! I'm first! I'm first! Nyah-nyah! The Ranger |
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The Ranger wrote:
> Chatty Cathy > wrote in message > ... >> http://www.recfoodcooking.com/ >> >> Vote now! > > W00T! I'm first! I'm first! Nyah-nyah! > > The Ranger > > ![]() -- Cheers Chatty Cathy |
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Chatty Cathy said...
> http://www.recfoodcooking.com/ > > Vote now! Breakfast makes the world go 'round!!! Leftovers, berightovers, popovers, hors d'oeuvres, all delightfully accepted! Breakfast is gold. Lunch is silver. Dinner is lead. --Unknown Andy |
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Michael "Dog3" Lonergan wrote:
> > Snot. You get the tin foil hat. Inventory is getting pretty low until > Cathy orders more hats in. > Got them on order, Michael. My supplier has promised delivery tomorrow. The Top Hat model has been very much in demand followed closely by the Sports Cap - go figure ![]() -- Cheers Chatty Cathy - who likes the "Around the House" model the most |
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Michael "Dog3" Lonergan said...
> "The Ranger" > > : > >> Chatty Cathy > wrote in message >> ... >>> http://www.recfoodcooking.com/ >>> >>> Vote now! >> >> W00T! I'm first! I'm first! Nyah-nyah! >> >> The Ranger > > Snot. You get the tin foil hat. Inventory is getting pretty low until > Cathy orders more hats in. > > Michael Michael?!? They're VIRTUAL tin foil hats!!! Once one is removed from the shelf, another one magically appears to replace it! ![]() Andy |
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Andy wrote:
> Michael "Dog3" Lonergan said... > >> "The Ranger" > >> : >> >>> Chatty Cathy > wrote in message >>> ... >>>> http://www.recfoodcooking.com/ >>>> >>>> Vote now! >>> W00T! I'm first! I'm first! Nyah-nyah! >>> >>> The Ranger >> Snot. You get the tin foil hat. Inventory is getting pretty low until >> Cathy orders more hats in. >> >> Michael > > > Michael?!? > > They're VIRTUAL tin foil hats!!! Once one is removed from the shelf, > another one magically appears to replace it! ![]() Shhh. Not so loud - dammit! I was just spinning Michael the "they are on order" line... Friends like you... ![]() -- Cheers Chatty Cathy - still laughing |
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Andy wrote:
> > > Breakfast makes the world go 'round!!! > > Leftovers, berightovers, popovers, hors d'oeuvres, all delightfully accepted! I have been known to have biltong for breakfast LOL. Although I am a "tea and toast person" usually. But I like 'brunch' on weekends too - bacon, eggs, fried tomatoes, sausage - you name it - YUM! -- Cheers Chatty Cathy |
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Yeah, replying to my own post... but a bit difficult to do this in
survey form - waaaay too many choices ![]() Any favorites? -- Cheers Chatty Cathy |
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Chatty Cathy said...
> Andy wrote: >> Michael "Dog3" Lonergan said... >> >>> "The Ranger" > >>> : >>> >>>> Chatty Cathy > wrote in message >>>> ... >>>>> http://www.recfoodcooking.com/ >>>>> >>>>> Vote now! >>>> W00T! I'm first! I'm first! Nyah-nyah! >>>> >>>> The Ranger >>> Snot. You get the tin foil hat. Inventory is getting pretty low until >>> Cathy orders more hats in. >>> >>> Michael >> >> >> Michael?!? >> >> They're VIRTUAL tin foil hats!!! Once one is removed from the shelf, >> another one magically appears to replace it! ![]() > > Shhh. Not so loud - dammit! I was just spinning Michael the "they are on > order" line... Friends like you... ![]() OOPS. ![]() Andy |
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Chatty wrote on Wed, 09 May 2007 15:37:17 +0200:
CC> http://www.recfoodcooking.com/ CC> Vote now! CC> -- CC> Cheers CC> Chatty Cathy You did not include my staggered breakfast :-) I have a glass of orange juice, go for a walk, and then have the rest of breakfast: fruit, cold cereal (usually) and coffee almost always. James Silverton Potomac, Maryland E-mail, with obvious alterations: not.jim.silverton.at.comcast.not |
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James Silverton wrote:
> You did not include my staggered breakfast :-) I have a glass of orange > juice, go for a walk, and then have the rest of breakfast: fruit, cold > cereal (usually) and coffee almost always. LOL You sound like DH.... well the cereal with fruit and coffee part - far too early and 'healthy' for moi... ![]() I need a cup of tea (as soon as I can open my eyes wide enough to find the kitchen and then the kettle) - then I do the 'food' part a little later - usually toast with "something on it". I like the 'brunch' thing at weekends tho'. BTW, I start planning dinner right after my tea ![]() -- Cheers Chatty Cathy |
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In article >,
Chatty Cathy > wrote: > http://www.recfoodcooking.com/ > > Vote now! > -- > Cheers > Chatty Cathy Excellent survey. ;-) -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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In article >,
Chatty Cathy > wrote: > Yeah, replying to my own post... but a bit difficult to do this in > survey form - waaaay too many choices ![]() > > Any favorites? Leftovers, usually... ;-D Or eggs in all their numerous forms. Sometimes I make "Leftovers omelets". -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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On Wed, 09 May 2007 17:04:34 +0200, Chatty Cathy
> wrote: >Yeah, replying to my own post... but a bit difficult to do this in >survey form - waaaay too many choices ![]() > >Any favorites? I only have breakfast on weekends. Bombay Sapphire, tomato juice, horseradish, and a stick of celery. The second glass is usually just Bombay. That kills the hangover and I go back to bed. Lou |
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Chatty Cathy wrote:
> http://www.recfoodcooking.com/ > > Vote now! Well, I only eat breakfast on the weekends or if I'm travelling (mainly because I like to go to diners and get a traditional sort of breakfast like eggs, bacon, potatoes or pancakes, sausage, etc. Part of the reason I don't eat breakfast during the week is having to go to work. Since I work 8:30 to 5 I have to get up fairly early. Not only do I not want to get up any earlier than I have to (which I would if I wanted to eat breakfast at home) but I'm generally not hungry when I first get up. I don't stop and get fast food on the way to work because I don't want to spend the money. Also, if I don't eat breakfast at home, not only do I get to sleep longer but I save money by not having to buy breakfast foods. I also don't eat lunch at work unless there's some function where I get a free lunch, which happens from time to time. I don't want to spend the money to buy myself lunch, plus it doesn't bother me to not eat lunch when I haven't eaten breakfast. If I had eaten breakfast I would be starving by lunch time. So, on weekends I like to sleep as late as possible so often breakfast is really brunch. Unfortunately that is the case less often these days because as I get older and have more aches and pains it is harder to sleep in. Damn!! As for what I eat, well, I'll eat anything - turkey, gravy, and stuffing; eggs, hash browns, and bacon, Chinese food, Mexican food, whatever. Although I'm very fond of traditional breakfast fare I like everything any time of the day. I sometimes eat cream of wheat for a late night snack and have spaghetti for breakfast. Whatever. Kate -- Kate Connally “If I were as old as I feel, I’d be dead already.” Goldfish: “The wholesome snack that smiles back, Until you bite their heads off.” What if the hokey pokey really *is* what it's all about? |
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![]() "Lou Decruss" > wrote in message ... > On Wed, 09 May 2007 17:04:34 +0200, Chatty Cathy > > wrote: > >>Yeah, replying to my own post... but a bit difficult to do this in >>survey form - waaaay too many choices ![]() >> >>Any favorites? > > I only have breakfast on weekends. Bombay Sapphire, tomato juice, > horseradish, and a stick of celery. The second glass is usually just > Bombay. That kills the hangover and I go back to bed. > > Lou That qualifies as vegetable, right? Felice |
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Felice Friese wrote:
> "Lou Decruss" > wrote in message >> I only have breakfast on weekends. Bombay Sapphire, tomato juice, >> horseradish, and a stick of celery. The second glass is usually just >> Bombay. That kills the hangover and I go back to bed. >> >> Lou > > That qualifies as vegetable, right? Celery, sure... but isn't tomato a fruit? ![]() -- Cheers Chatty Cathy |
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Chatty wrote on Wed, 09 May 2007 19:45:00 +0200:
CC> Felice Friese wrote: ??>> "Lou Decruss" > wrote in message ??>>> I only have breakfast on weekends. Bombay Sapphire, ??>>> tomato juice, horseradish, and a stick of celery. The ??>>> second glass is usually just Bombay. That kills the ??>>> hangover and I go back to bed. ??>>> ??>>> Lou ??>> ??>> That qualifies as vegetable, right? CC> Celery, sure... but isn't tomato a fruit? ![]() I suppose we could argue semantics for ever but a tomato is a fruit that is treated as a vegetable. As a small child I liked tomatoes with sugar (!) and mayonnaise. Isn't that horrible? James Silverton Potomac, Maryland E-mail, with obvious alterations: not.jim.silverton.at.comcast.not |
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James Silverton wrote:
> > I suppose we could argue semantics for ever but a tomato is a fruit that > is treated as a vegetable. As a small child I liked tomatoes with sugar > (!) and mayonnaise. Isn't that horrible? Can't be worse than avocado sprinkled with sugar! -- Cheers Chatty Cathy |
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On Wed, 9 May 2007 14:43:42 -0400, "James Silverton"
<not.jim.silverton.at.comcast.not> wrote: > Chatty wrote on Wed, 09 May 2007 19:45:00 +0200: > > CC> Felice Friese wrote: > ??>> "Lou Decruss" > wrote in message > > ??>>> I only have breakfast on weekends. Bombay Sapphire, > ??>>> tomato juice, horseradish, and a stick of celery. The > ??>>> second glass is usually just Bombay. That kills the > ??>>> hangover and I go back to bed. > ??>>> > ??>>> Lou > ??>> > ??>> That qualifies as vegetable, right? > > CC> Celery, sure... but isn't tomato a fruit? ![]() > >I suppose we could argue semantics for ever but a tomato is a >fruit that is treated as a vegetable. As a small child I liked >tomatoes with sugar (!) and mayonnaise. Isn't that horrible? > Actually, no. I like fried green tomatoes served with a dollop of mayo and a dollop of ripe tomato jam, which I make myself because I cut back the sugar and make it with ripe tomatoes out of the garden. It is still a sweet jam, though. |
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Chatty Cathy wrote:
> Yeah, replying to my own post... but a bit difficult to do this in > survey form - waaaay too many choices ![]() > > Any favorites? > A breakfast sammie- Toasted English muffin, 3 slices Canadian bacon, one egg. Sor of the Anglo breakfast. Melondy |
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On Wed, 09 May 2007 15:37:17 +0200, Chatty Cathy
> magnanimously proffered: >http://www.recfoodcooking.com/ > >Vote now! I found the questions difficult because what I have for breakfast when I'm at home is a glass of freshly squeezed orange juice and some seasonal fruit. Before I stopped drinking coffee, all I had was a mug or two of caffeine kickstart and a glass of OJ. And that would keep me going just fine until lunch time - when I have breakfast. I don't eat what most people would think of as breakfast until 12:30pm or later (usually cereal or cooked oats with milk, yogurt, fruit, honey). If I'm not at home I eat a breakfast and lunch based on what I'm doing or going to be doing and where I am. It could be a light breakfast or full breakfast (eggs, hash browns, toast, baked beans, mushrooms, tomato) followed by anything from a quick lunch or a full on pigfest at a favourite restaurant Thinking about it, if I'm at home my only normal meal of the day is the dinner I share with my wife and the lunch or dinner parties we give for family and friends. -- una cerveza mas por favor ... ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~ Wax-up and drop-in of Surfing's Golden Years: <http://www.surfwriter.net> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~ |
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The Ranger wrote:
> Chatty Cathy > wrote in message > ... > >>http://www.recfoodcooking.com/ >> >>Vote now! > > > W00T! I'm first! I'm first! Nyah-nyah! > > The Ranger LOL Congrats on being first! Speaking of "Woot", do you ever check out their website? It changes every day. http://www.woot.com/ Becca |
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On Wed, 09 May 2007 15:37:17 +0200, Chatty Cathy
> wrote: >http://www.recfoodcooking.com/ > >Vote now! Oh, man... I really had to put my thinking cap on to answer those questions. They weren't worded the way I think about breakfast.... which is NOT the most important meal of the day for me. At least that question was easy. ![]() -- See return address to reply by email |
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sf wrote:
> On Wed, 09 May 2007 15:37:17 +0200, Chatty Cathy > > wrote: > >> http://www.recfoodcooking.com/ >> >> Vote now! > > Oh, man... I really had to put my thinking cap on to answer those > questions. They weren't worded the way I think about breakfast.... > which is NOT the most important meal of the day for me. At least that > question was easy. > > ![]() > Well, Merriam-Webster defines breakfast as: Main Entry: break·fast Pronunciation: 'brek-f&st Function: noun 1 : the first meal of the day especially when taken in the morning 2 : the food prepared for a breakfast <eat your breakfast> - breakfast verb - break·fast·er noun http://www.m-w.com/cgi-bin/dictionar...y&va=breakfast HTH? -- Cheers Chatty Cathy |
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On Wed, 9 May 2007 14:43:42 -0400, "James Silverton"
<not.jim.silverton.at.comcast.not> wrote: > Chatty wrote on Wed, 09 May 2007 19:45:00 +0200: > > CC> Felice Friese wrote: > ??>> "Lou Decruss" > wrote in message > > ??>>> I only have breakfast on weekends. Bombay Sapphire, > ??>>> tomato juice, horseradish, and a stick of celery. The > ??>>> second glass is usually just Bombay. That kills the > ??>>> hangover and I go back to bed. > ??>>> > ??>>> Lou > ??>> > ??>> That qualifies as vegetable, right? > > CC> Celery, sure... but isn't tomato a fruit? ![]() > >I suppose we could argue semantics for ever but a tomato is a >fruit that is treated as a vegetable. As a small child I liked >tomatoes with sugar (!) and mayonnaise. Isn't that horrible? > >James Silverton >Potomac, Maryland > i don't think so. a good tomato, sliced about 1/2 inch thick, spread with mayonnaise, salt and pepper is great. too bad good tomatoes are so hard to find. (note to you home gardeners: eat dirt and die.) your pal, blake |
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On Thu, 10 May 2007 15:17:18 +0200, Chatty Cathy
> wrote: >sf wrote: >> On Wed, 09 May 2007 15:37:17 +0200, Chatty Cathy >> > wrote: >> >>> http://www.recfoodcooking.com/ >>> >>> Vote now! >> >> Oh, man... I really had to put my thinking cap on to answer those >> questions. They weren't worded the way I think about breakfast.... >> which is NOT the most important meal of the day for me. At least that >> question was easy. >> >> ![]() >> >Well, Merriam-Webster defines breakfast as: > >Main Entry: break·fast >Pronunciation: 'brek-f&st >Function: noun >1 : the first meal of the day especially when taken in the morning >2 : the food prepared for a breakfast <eat your breakfast> >- breakfast verb >- break·fast·er noun > >http://www.m-w.com/cgi-bin/dictionar...y&va=breakfast > >HTH? Words like "prefer" don't enter my weekday breakfast vocabulary. Maybe I *do* "prefer", but I've done it a certain way for so long it's hard to remember why I do it that way unless I do it the wrong way. THEN I remember why I'm doing it one way and not the other. ![]() -- See return address to reply by email |
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