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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I love them. I get mine raw and fresh from the local market,
microwave them on high for 1 minute and then medium for 3 to 4 minutes, tossing them frequently (to prevent burning and to achieve a golden hue). No need to add salt or oil. This way you can taste the fragrance of the cashew nuts. And think about the extra fats and salt you have eliminated. You can do the same for Almond nuts, Pumkim seeds, Sunflower seeds. They taste equally great. XiaoZhen http://www.lowcarblowfathighfibrehig...n.blogspot.com |
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