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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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"Mitch Scherer" > wrote in :
> My uncle had chickens. He taught me that they had to be a few days old > before you could peel them hard-boiled. Fresher is not always better. > > Mitch > > why would I want to peel a chicken? Hardboiled or not...What is a hardboiled chicken? -- The house of the burning beet-Alan It'll be a sunny day in August, when the Moon will shine that night- Elbonian Folklore |
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"hahabogus" > wrote in message
... > "Mitch Scherer" > wrote in : > >> My uncle had chickens. He taught me that they had to be a few days old >> before you could peel them hard-boiled. Fresher is not always better. >> >> Mitch >> >> > > why would I want to peel a chicken? Hardboiled or not...What is a > hardboiled chicken? > > -- > > The house of the burning beet-Alan > > It'll be a sunny day in August, when the Moon will shine that night- > Elbonian Folklore > Because the feathers taste bad. Mitch |
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