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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Chatty Cathy > wrote: > For instance: I have a "panic attack" if I get down to only one head of > (white skinned) garlic in my kitchen... > > So what do *you* always make sure you have in stock? Carrots, Onions, Celery, Salt free lemon pepper, Garlic, Fresh Ginger root, and believe it or not, Broccoli! Dad loves that stuff. :-) Oh, and some kind of home made stock, and Olive Oil. -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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