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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Ingredients you *cannot* do without...
For instance: I have a "panic attack" if I get down to only one head of
(white skinned) garlic in my kitchen... So what do *you* always make sure you have in stock? -- Cheers Chatty Cathy |
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