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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Cocoa & Chocolate,Their History from Plantation to Consumer , by
ArthurW Knapp,1920 ,1st.Edition.boards a little faded ,otherwise a good solid copy.210 pages. Fabulous vintage history of Chocolate & Cocoa,a choccy lovers delight! Packed with many period illustrations.Very scarce book. http://cgi.ebay.co.uk/ws/eBayISAPI.d...1353&rd=1&rd=1 |
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AlisEvans wrote:
> > Cocoa & Chocolate,Their History from Plantation to Consumer , by > ArthurW Knapp,1920 ,1st.Edition.boards a little faded ,otherwise a > good solid copy.210 pages. > Fabulous vintage history of Chocolate & Cocoa,a choccy lovers delight! > Packed with many period illustrations.Very scarce book. No, it's not at all scarce. http://www.addall.com has 52 listings for this book with prices starting at $8.14. Although some these listings are duplicates, that's still a lot of copies of this book, at very low prices. I have a copy of this book myself, and it does have many good pictures of the industry at that time. It also has interesting bits of information you won't find in other books on the subject. |
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