General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 1
Default Delicious mag please post: The best cream tea scones Aug 2004 p113Thanks!!




--------------= Posted using GrabIt =----------------
------= Binary Usenet downloading made easy =---------
-= Get GrabIt for free from http://www.shemes.com/ =-

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Here's a recent post that I can't send. Trying a new post. Gary General Cooking 7 30-10-2012 05:40 AM
Brix readings on post-crush and post-soak Pinot Noir David Winemaking 3 21-10-2006 09:56 PM
Pumpkin Cream Scones International Recipes OnLine Recipes (moderated) 0 16-12-2005 02:36 PM
UN FAO & WHO approve Steviol glycosides as sweetener June 2004, imports to UK no longer blocked: Martini: Murray 2004.10.17 rmforall Rich Murray Diabetic 3 17-10-2004 08:19 PM
Sour Cherry Scones With Ginger-Marmalade Cream [email protected] Recipes (moderated) 0 07-11-2003 02:38 PM


All times are GMT +1. The time now is 07:46 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"