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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "hahabogus" > ha scritto nel messaggio ... > "Pandora" > wrote in : > >> >> "Dee Dee" > ha scritto nel messaggio >> ... >>> >>> "Pandora" > wrote in message >>> ... >>>> >>>> "hahabogus" > ha scritto nel messaggio >>>> ... >>>>> "Pandora" > wrote in >>>>> : >>>>> >>>>>> It seems very long. But I don't understand the measure unit. Are >>>>>> they inches? >>>>>> >>>>> >>>>> roughly 64 cm >>> >>> >>>> >>>> My convertitor says 134x 114 cm. Possible? >>>> >>>> -- >>>> Kisses >>>> Pandora >>> Yes, Pandora, exactly! 134x114 cm. Good thing I have a converter, >>> too. Dee Dee >> >> Yes! I must thank an Rfc'rs who sent me! And I THANK HIM VERY MUCH! >> > > 4 ft = 48 inches = 122.9 cm roughly I thought I read 25 inches in the > post. No! There were 53x45 inches , in the Dee Dee's post ![]() > 2.54 cm is a inch I agree! > The house of the burning beet-Alan > It'll be a sunny day in August, when the Moon will shine that night- > Elbonian Folklore Ps. What is Elbonian Folklore under your signature? -- Kisses Pandora |
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On Jul 28, 8:38 am, "Pandora" > wrote:
> Finally I have a wooden stamp to make "Corzetti liguri" , a typicql ligure > pasta. These stamps are very rare because there are very few artisans who > make them. I was lucky because on internet I have found an artisan, and > yesterday he brought to me this stamp. > > http://i18.tinypic.com/503bbfa.jpg > > http://i9.tinypic.com/4z2tvrc.jpg > With this stamp I have made this pasta (called "Corzetti") > > http://i11.tinypic.com/5zdc38z.jpght...om/6ak31g0.jpg > > http://i17.tinypic.com/53qi9v5.jpg > > http://i13.tinypic.com/61koxmb.jpg > > If you have the stamp, recipe is very simple and similar to ggs pasta: For 6 > persons: 600 gr. flour; 5 eggs red; 1 glass of dry white wine. Mix togheter > all the ingredients and then work with your pasta machine for making a 3 mm > sfoglia. > Cut with the wooden stamp and then stamp. > > Kisses > Pandora Hi Pandora. Where online did you find an artisan that makes pasta stamps for Corzetti liguri? By chance, did you purchase the stamp from A.G. Ferrari in California? Very hard to come by, and so far, A.G. Ferrari is the only distributor I've found in the U.S. Thanks much! Angela |
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Hello Pandora!
Can you please tell me the information for the artisan that you gott he stamp from? We have been looking everywhere for one, and I am ready to get on a plane to Italy just to find one. Thanks ~B |
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