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ON Topic: Orange Honey Garlic Chicken
It's what's for dinner tonight. I've got the shicken marinating in my
Tilia vacuum marinator. It's supposed to cut the marinating time by a bunch. I used 3-1/2# of chicken parts, on sale this week as a BOGO. The other pack of shicken will be Chicken in Lime-Onion Marinade. Maybe tomorrow. If I pick up some limes today. Orange Honey Garlic Chicken Recipe By: Posted to rfc by Barb Schaller 7-31-2007 Serving Size: 4 Amount Measure Ingredient Preparation Method 1 whole chicken (2 to 3 pound) cut into pieces 3 tablespoons soy sauce 2 tablespoons honey 1/4 cup orange juice 2 cloves crushed garlic 1/2 teaspoon dried oregano 1/4 teaspoon ground black pepper 1/2 teaspoon paprika To make marinade: Combine the soy sauce, honey, orange juice, garlic, oregano, pepper and paprika. Mix all together and pour over chicken pieces. Refrigerate for 2 to 4 hours. Preheat oven to 350 degrees F (175 degrees C). Remove chicken from refrigerator. Place chicken and marinade in a 9x13 inch baking dish and bake, uncovered, in preheated oven for 1 1/2 hours. Baste once. Serves 4. ‹‹‹‹‹ Source: Somebody posted this to r.f.cooking in late March. I believe only the link was posted: http://allrecipes.com/Recipe/Orange-...en/Detail.aspx 3/28/07 -- -Barb, Mother Superior, HOSSSPoJ http://www.jamlady.eboard.com - story and pics of Ronald McDonald House dinner posted 6-24-2007 |
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