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-   -   Recipe: Gluten free orange/pistachio cake (https://www.foodbanter.com/general-cooking/133786-recipe-gluten-free-orange.html)

PeterLucas[_4_] 30-08-2007 04:05 PM

Recipe: Gluten free orange/pistachio cake
 

Orange, cinnamon, and pistachio cake
(flour free)

2 large navel oranges
1 cup pistachio kernels
1 teaspoon ground cinnamon
1 cup almond meal (ground almonds)
1 teaspoon baking powder
6 eggs
1 cup caster sugar
double/whipped cream to serve

Cinnamon orange syrup
2 large oranges, juiced
¾ cup caster sugar
3 cinnamon sticks

Cake
Place oranges in as saucepan, cover with cold water, and bring to the
boil over medium heat. Reduce heat to low, cover, and simmer gently for
1 & ½ hours, topping up with water if necessary to keep oranges covered,
or until oranges are very tender. Drain and allow to cool to room
temperature.

Preheat oven to 170c. Grease and line a 22cm (base) springform pan.

Place pistachios in a food processor and whizz till finely chopped, then
remove to a large bowl. Add cinnamon, almond meal and baking powder and
stir to combine.

Cut cooked oranges in half and remove any seeds. Place in food processor
and whizz till smooth. Add eggs and caster sugar. Whizz till well
combined then stir orange mixture into pistachio mix. Pour combined
mixture into prepared pan, smooth the surface and bake for 60 - 70 mins
or until a skewer inserted into the centre comes out clean. Allow cake
to cool to room temp.

Syrup
Combine 150ml of orange juice and caster sugar in a small saucepan.
Break cinnamon sticks in half and add to saucepan. Bring to the boil
over medium-high heat. Reduce heat to low and simmer for 10 mins. Strain
syrup and drizzle over the cake. Serve with a dollop of cream.


--
Peter Lucas
Brisbane
Australia

"People sleep safely in their beds because rough men stand ready in
the night to do violence to those who would do them harm"
-- George Orwell

Miche 30-08-2007 09:33 PM

Recipe: Gluten free orange/pistachio cake
 
In article > ,
PeterLucas > wrote:

> Orange, cinnamon, and pistachio cake
> (flour free)


[recipe snipped]

Oooh yum -- thank you!!!

Miche (wheat-free)

--
In the monastery office --
Before enlightenment: fetch mail, shuffle paper
After enlightenment: fetch mail, shuffle paper

PeterLucas[_4_] 31-08-2007 08:31 AM

Recipe: Gluten free orange/pistachio cake
 
Miche > wrote in news:miche-E9578E.08330931082007
@news.itconsult.net:

> In article > ,
> PeterLucas > wrote:
>
>> Orange, cinnamon, and pistachio cake
>> (flour free)

>
> [recipe snipped]
>
> Oooh yum -- thank you!!!



No sweat.


>
> Miche (wheat-free)
>



Bummer :-(



--
Peter Lucas
Brisbane
Australia

"People sleep safely in their beds because rough men stand ready in
the night to do violence to those who would do them harm"
-- George Orwell

Sheldon 31-08-2007 09:23 AM

Recipe: Gluten free orange/pistachio cake
 
PeterLucas wrote:
>
> Place pistachios in a food processor and whizz till finely chopped.
> Add almond meal and stir to combine.


Something acute TIAD about combining two different nut meals.. right
down there with lobster shrimp bisque.

Sheldon


PeterLucas[_4_] 31-08-2007 10:29 AM

Recipe: Gluten free orange/pistachio cake
 
Sheldon > wrote in news:1188548589.096728.21870
@i38g2000prf.googlegroups.com:

> PeterLucas wrote:
>>
>> Place pistachios in a food processor and whizz till finely chopped.
>> Add almond meal and stir to combine.

>
> Something acute TIAD



Huh???

Tomorrow is another day???


>about combining two different nut meals..



Don't knock it till you've tried it.




--
Peter Lucas
Brisbane
Australia

"People sleep safely in their beds because rough men stand ready in
the night to do violence to those who would do them harm"
-- George Orwell

Miche 31-08-2007 03:46 PM

Recipe: Gluten free orange/pistachio cake
 
In article >,
PeterLucas > wrote:

> Miche > wrote in news:miche-E9578E.08330931082007
> @news.itconsult.net:
>


> > Miche (wheat-free)
> >

>
>
> Bummer :-(


Oh, it's not that bad. Spelt flour makes a good stand-in for wheat. I
don't bake nearly as much though, as it's 10 times the price.

The gluten-free options are getting much better (and more numerous)
every week, though.

Miche

--
In the monastery office --
Before enlightenment: fetch mail, shuffle paper
After enlightenment: fetch mail, shuffle paper

PeterLucas[_4_] 31-08-2007 04:51 PM

Recipe: Gluten free orange/pistachio cake
 
Miche > wrote in news:miche-831F0E.02461001092007
@news.itconsult.net:

> In article >,
> PeterLucas > wrote:
>
>> Miche > wrote in news:miche-E9578E.08330931082007
>> @news.itconsult.net:
>>

>
>> > Miche (wheat-free)
>> >

>>
>>
>> Bummer :-(

>
> Oh, it's not that bad. Spelt flour makes a good stand-in for wheat. I
> don't bake nearly as much though, as it's 10 times the price.
>



Hmmmmmmmm, no wonder an organic wholemeal spelt (Vienna) loaf cost me $5 at
the Salamanca Markets!!



--
Peter Lucas
Brisbane
Australia

"People sleep safely in their beds because rough men stand ready in
the night to do violence to those who would do them harm"
-- George Orwell

Miche 31-08-2007 10:02 PM

Recipe: Gluten free orange/pistachio cake
 
In article >,
PeterLucas > wrote:

> Miche > wrote in news:miche-831F0E.02461001092007
> @news.itconsult.net:
>
> > In article >,
> > PeterLucas > wrote:
> >
> >> Miche > wrote in news:miche-E9578E.08330931082007
> >> @news.itconsult.net:
> >>

> >
> >> > Miche (wheat-free)
> >> >
> >>
> >>
> >> Bummer :-(

> >
> > Oh, it's not that bad. Spelt flour makes a good stand-in for wheat. I
> > don't bake nearly as much though, as it's 10 times the price.
> >

>
>
> Hmmmmmmmm, no wonder an organic wholemeal spelt (Vienna) loaf cost me $5 at
> the Salamanca Markets!!


Yep, that'd do it. I pay about 80c/kg for wheat flour, and about $8/kg
for spelt.

Miche

--
In the monastery office --
Before enlightenment: fetch mail, shuffle paper
After enlightenment: fetch mail, shuffle paper

Dee Dee 01-09-2007 02:28 AM

Recipe: Gluten free orange/pistachio cake
 

"PeterLucas" > wrote in message
0.25...
> Hmmmmmmmm, no wonder an organic wholemeal spelt (Vienna) loaf cost me $5
> at
> the Salamanca Markets!!
> Peter Lucas



DH bought at Trader Joes' in CT, USA, this week a loaf of 100% organic
spelt - I believe it was about $2.30 -- sliced thin and holds together well.
I freeze it and bring out a slice occasionally for toast and a little jam.
A different treat for me, kinda reminds me of a linzer torte taste.
Dee Dee



PeterLucas[_4_] 02-09-2007 07:26 AM

Recipe: Gluten free orange/pistachio cake
 
Miche > wrote in news:miche-E9578E.08330931082007
@news.itconsult.net:

> In article > ,
> PeterLucas > wrote:
>
>> Orange, cinnamon, and pistachio cake
>> (flour free)

>
> [recipe snipped]
>
> Oooh yum -- thank you!!!
>
> Miche (wheat-free)
>



http://cuisine.com.au/recipe-finder/no-wheat

Gives you a few recipes to try out :-)


--
Peter Lucas
Brisbane
Australia

"People sleep safely in their beds because rough men stand ready in
the night to do violence to those who would do them harm"
-- George Orwell

Miche 02-09-2007 09:59 PM

Recipe: Gluten free orange/pistachio cake
 
In article > ,
PeterLucas > wrote:

> Miche > wrote in news:miche-E9578E.08330931082007
> @news.itconsult.net:
>
> > In article > ,
> > PeterLucas > wrote:
> >
> >> Orange, cinnamon, and pistachio cake
> >> (flour free)

> >
> > [recipe snipped]
> >
> > Oooh yum -- thank you!!!
> >
> > Miche (wheat-free)
> >

>
>
> http://cuisine.com.au/recipe-finder/no-wheat
>
> Gives you a few recipes to try out :-)


Woohoo!! Thanks!

Miche

--
In the monastery office --
Before enlightenment: fetch mail, shuffle paper
After enlightenment: fetch mail, shuffle paper


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