I forgot to come to useful people here :)
 

Yesterday, I bought a whole chicken dressed and stuffed already
wirhing 5.64 lbs. I asked the ugy there how mnay minutes would I need
to bake and he said about 1 1/2 hour but go to foodnetwork.com and
find out for sure.

So today, I went to foodnetwork.com and there were a million recipes
for bakign chicken and so I decided to just do 1 1/2 hr at 350 degree
but only that I forgot start the timer. It was sooon after I tatked
with a firned on the phone and so I juts guess that it's been about 45
mins and so I timed for another 45 mins. But after 20 more minutes, I
still see pink and so I am putting for another 15 mins. Obviously,
initial cooked time must have been less than 45 min when I realized
that I didn't put the timer on.

So, wht temp and how mins per lb was I supposed to use for baking a
stuffed chicken (stuffed like Turkey)?