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Default My 5 YO cooked the brats

pretty much by himself. We were at a Missouri State Park
http://www.mostateparks.com/meramec.htm
and the grill was one of those old on the ground things with the 1/2"
thick bars. He kept turning them and none burned, and all were a good
degree of doneness. They were cooked over pure hickory wood.
We went on the cave tour of Fisher Cave
http://www.mostateparks.com/karst.htm

The most seriously rockin' tour cave is Onondaga
http://www.mostateparks.com/onondaga.htm

If you've never been in a cave before, these MO state park caves are a
great place to check one out.
Feel free to hit me up for outdoor Missouri info. I won't tell you
where my secret skinny-dippin' holes are, but everything else, I'm
very willing to share.

Here are some other nice pix:
http://travel.webshots.com/album/475730381NWsHFO
http://www.flickr.com/photos/bestrated1/474917908/
http://www.eminencemo.com/gallerysprings.html
http://www.westplains.net/tourism/wilderness.asp

--Bryan

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