I was told the 9/28/03 issue of the Parade Magazine had The Best
Pastas in the USA. Parade Magazine comes with the Chicago Tribune in
my area (I don't get it tho), however, my local library doesn't have
the magazine with this issue of the Trib (somebody probably wanted it
for the recipes!), and I thought I'd check here first before I pay for
them on the magazine's Web site.

Does anybody have this issue of Parade Magazine, or the recipes
themselves, they they would share with me? If you do, I sure would
appreciate hearing from you.

Thanks so much.
Audrey Bahde

"Audrey" > wrote in message
om...
> I was told the 9/28/03 issue of the Parade Magazine had The Best
> Pastas in the USA. Parade Magazine comes with the Chicago Tribune in
> my area (I don't get it tho), however, my local library doesn't have
> the magazine with this issue of the Trib (somebody probably wanted it
> for the recipes!), and I thought I'd check here first before I pay for
> them on the magazine's Web site.
>
> Does anybody have this issue of Parade Magazine, or the recipes
> themselves, they they would share with me? If you do, I sure would
> appreciate hearing from you.
>
> Thanks so much.
> Audrey Bahde
>


have fun...

http://eat.epicurious.com/recipes/lu.../03_09_28.html

FL

"Audrey" > wrote in message
om...
> I was told the 9/28/03 issue of the Parade Magazine had The Best
> Pastas in the USA. Parade Magazine comes with the Chicago Tribune in
> my area (I don't get it tho), however, my local library doesn't have
> the magazine with this issue of the Trib (somebody probably wanted it
> for the recipes!), and I thought I'd check here first before I pay for
> them on the magazine's Web site.
>
> Does anybody have this issue of Parade Magazine, or the recipes
> themselves, they they would share with me? If you do, I sure would
> appreciate hearing from you.
>
> Thanks so much.
> Audrey Bahde
>

enjoy

http://eat.epicurious.com/recipes/lu.../03_09_28.html

FL

Thanks very much for the link to those pasta recipes in Parade
Magazine. I wonder why that one recipe is called "BLT Pasta" when it
doesn't have lettuce? And I wonder if a different cheese can be used
besides bleu cheese?

Thanks again.

Audrey

"Foxy Lady" > wrote in message >...
> "Audrey" > wrote in message
> om...
> > I was told the 9/28/03 issue of the Parade Magazine had The Best
> > Pastas in the USA. Parade Magazine comes with the Chicago Tribune in
> > my area (I don't get it tho), however, my local library doesn't have
> > the magazine with this issue of the Trib (somebody probably wanted it
> > for the recipes!), and I thought I'd check here first before I pay for
> > them on the magazine's Web site.
> >
> > Does anybody have this issue of Parade Magazine, or the recipes
> > themselves, they they would share with me? If you do, I sure would
> > appreciate hearing from you.
> >
> > Thanks so much.
> > Audrey Bahde
> >
>
> enjoy
>
> http://eat.epicurious.com/recipes/lu.../03_09_28.html
>
> FL