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Dulce De Leche recipe and storage
You have to simmer it for about 4 hours to get it the right colour. 1 hour
will hardly do anything. but keep the can covered, you can do many all at once, qahtan "JOAT" > wrote in message om... > Hi. Does anyone have a good recipe to make caramel or Dulce De Leche? > And tips on how to store it in jars or cans? |
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