Oatmeal Bars

1 (18oz) yellow cake mix
12 oz. jar of jelly
¾ c. melted butter
1 Tbsp. water
2-1/2 c. uncooked oats


Combine the cake mix, butter and oats in large missing bowl. Press
half of the mixture into the bottom of a greased 9x13 pan. Set aside.
Stir jelly with the water. Spread evenly over crust layer. Cover with
remaining crumb mixture. Pat firmly over the top.
Bake at 375 for 20 minutes.